A Microscale Approach to Organic Laboratory Techniques Book

A Microscale Approach to Organic Laboratory Techniques


  • Author : Donald L. Pavia
  • Publisher : Cengage Learning
  • Release Date : 2016-12-05
  • Genre: Education
  • Pages : 1056
  • ISBN 10 : 1305968344

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A Microscale Approach to Organic Laboratory Techniques Excerpt :

Featuring new experiments unique to this lab textbook, as well as new and revised essays and updated techniques, this Sixth Edition provides the up-to-date coverage students need to succeed in their coursework and future careers. From biofuels, green chemistry, and nanotechnology, the book’s experiments, designed to utilize microscale glassware and equipment, demonstrate the relationship between organic chemistry and everyday life, with project-and biological or health science focused experiments. As they move through the book, students will experience traditional organic reactions and syntheses, the isolation of natural products, and molecular modeling. Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.

Introduction to Organic Laboratory Techniques Book

Introduction to Organic Laboratory Techniques


  • Author : Donald L. Pavia
  • Publisher : Brooks/Cole Publishing Company
  • Release Date : 2005
  • Genre: Science
  • Pages : 1028
  • ISBN 10 : 0534408338

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Introduction to Organic Laboratory Techniques Excerpt :

Featuring 66 experiments, detailing 29 techniques, and including several explicating essays, this lab manual covers basic lab techniques, molecular modeling, properties and reactions of organic compounds, the identification of organic substances, project-based experiments, and each step of the various techniques. The authors teach at Western Washington University and North Seattle Community College. Annotation ♭2004 Book News, Inc., Portland, OR (booknews.com).

Microscale and Macroscale Techniques in the Organic Laboratory Book
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Microscale and Macroscale Techniques in the Organic Laboratory


  • Author : Donald L. Pavia
  • Publisher : Brooks/Cole Publishing Company
  • Release Date : 2002
  • Genre: Science
  • Pages : 528
  • ISBN 10 : 0030343119

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Microscale and Macroscale Techniques in the Organic Laboratory Excerpt :

The well-known and tested organic chemistry laboratory techniques of the two best-selling organic chemistry lab manuals: INTRODUCTION TO ORGANIC LABORATORY TECHNIQUES: A SMALL SCALE APPROACH and INTRODUCTION TO ORGANIC LABORATORY TECHNIQUES: A MICROSCALE APPROACH, 3/e are now assembled in one textbook. Professors can use any experiments alongside MICROSCALE AND MACROSCALE TECHNIQUES IN THE ORGANIC LABORATORY. Experiments can be selected and assembled from the two Pavia organic chemistry lab manuals, from professors' homegrown labs, or even competing texts. The 375 page, hardcover book serves as a reference for all students of organic chemistry. With clearly written prose and accurately drawn diagrams, students can feel confident setting up and running organic labs.

The Organic Chem Lab Survival Manual Book

The Organic Chem Lab Survival Manual


  • Author : James W. Zubrick
  • Publisher : John Wiley & Sons
  • Release Date : 2020-02-05
  • Genre: Science
  • Pages : 288
  • ISBN 10 : 9781119608554

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The Organic Chem Lab Survival Manual Excerpt :

Teaches students the basic techniques and equipment of the organic chemistry lab — the updated new edition of the popular hands-on guide. The Organic Chem Lab Survival Manual helps students understand the basic techniques, essential safety protocols, and the standard instrumentation necessary for success in the laboratory. Author James W. Zubrick has been assisting students navigate organic chemistry labs for more than three decades, explaining how to set up the laboratory, make accurate measurements, and perform safe and meaningful experiments. This practical guide covers every essential area of lab knowledge, from keeping detailed notes and interpreting handbooks to using equipment for chromatography and infrared spectroscopy. Now in its eleventh edition, this guide has been thoroughly updated to cover current laboratory practices, instruments, and techniques. Focusing primarily on macroscale equipment and experiments, chapters cover microscale jointware, drying agents, recrystallization, distillation, nuclear magnetic resonance, and much more. This popular textbook: Familiarizes students with common lab instruments Provides guidance on basic lab skills and procedures Includes easy-to-follow diagrams and illustrations of lab experiments Features practical exercises and activities at the end of each chapter Provides real-world examples of lab notes and instrument manuals The Organic Chem Lab Survival Manual: A Student’s Guide to Techniques, 11th Edition is an essential resource for students new to the laboratory environment, as well as those more experienced seeking to refresh their knowledge.

Organic Laboratory Techniques Book

Organic Laboratory Techniques


  • Author : Ralph J. Fessenden
  • Publisher : Brooks/Cole Publishing Company
  • Release Date : 2001
  • Genre: Science
  • Pages : 229
  • ISBN 10 : 0534379818

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Organic Laboratory Techniques Excerpt :

This highly effective and practical manual is designed to be used as a supplementary text for the organic chemistry laboratory course - and with virtually any main text - in which experiments are supplied by the instructor or in which the students work independently. Each technique contains a brief theoretical discussion. Steps used in each technique, along with common problems that might arise. These respected and renowned authors include supplemental or related procedures, suggested experiments, and suggested readings for many of the techniques. Additionally, each chapter ends with a set of study problems that primarily stress the practical aspects of each technique, and microscale techniques are included throughout the text, as appropriate. Additional exercises, reference material, and quizzes are available online.

Experimental Organic Chemistry Book

Experimental Organic Chemistry


  • Author : Charles F. Wilcox
  • Publisher : Prentice Hall
  • Release Date : 1995
  • Genre: Science
  • Pages : 542
  • ISBN 10 : UOM:39015069112079

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Experimental Organic Chemistry Excerpt :

Takes a small scale approach to experimentation, keeping costs of material and their disposal down by a factor of five coompared to standard scale, while retaining most standard scale equipment and requiring no special glassware. The previous edition ISBN is: 0-02-427620-0.

A Microscale Approach to Organic Laboratory Techniques Book

A Microscale Approach to Organic Laboratory Techniques


  • Author : Donald L. Pavia
  • Publisher : Cengage Learning
  • Release Date : 2013
  • Genre: Chemistry, Organic
  • Pages : 1015
  • ISBN 10 : 1133107419

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A Microscale Approach to Organic Laboratory Techniques Excerpt :

From biofuels, green chemistry, and nanotechnology, this proven laboratory textbook provides the up-to-date coverage students need in their coursework and future careers. The book's experiments, all designed to utilize microscale glassware and equipment, cover traditional organic reactions and syntheses, the isolation of natural products, and molecular modeling and include project-based experiments and experiments that have a biological or health science focus. Updated throughout with new and revised experiments, new and revised essays, and revised and expanded techniques, the Fifth Edition is organized based on essays and topics of current interest.

A Complete Guide to Quality in Small Scale Wine Making Book

A Complete Guide to Quality in Small Scale Wine Making


  • Author : John Anthony Considine
  • Publisher : Academic Press
  • Release Date : 2013-11-21
  • Genre: Technology & Engineering
  • Pages : 224
  • ISBN 10 : 9780124079175

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A Complete Guide to Quality in Small Scale Wine Making Excerpt :

As the wine industry has experienced a period of rapid global expansion, there is a renewed emphasis on quality and consistency even within the small winery industry. Written for the small production program, A Complete Guide to Quality in Small-Scale Wine Making is for the novice to intermediate level winemaker seeking foundational information in chemistry and sensory science as they relate to wine quality at a technical level. Drawing from personal experience as well as scientific literature, this book introduces the core concepts of winemaking before delving into methods and analysis to provide practical insights into creating and maintaining quality in the wine product. Understand the chemistry and sensory science at the foundation of quality wines Explore real-world examples of key analysis and application of concepts Practice methods and exercises for hands-on experience

Introduction to Spectroscopy Book

Introduction to Spectroscopy


  • Author : Donald L. Pavia
  • Publisher : Cengage Learning
  • Release Date : 2014-01-01
  • Genre: Science
  • Pages : 784
  • ISBN 10 : 9781305177826

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Introduction to Spectroscopy Excerpt :

Introduce your students to the latest advances in spectroscopy with the text that has set the standard in the field for more than three decades: INTRODUCTION TO SPECTROSCOPY, 5e, by Donald L. Pavia, Gary M. Lampman, George A. Kriz, and James R. Vyvyan. Whether you use the book as a primary text in an upper-level spectroscopy course or as a companion book with an organic chemistry text, your students will receive an unmatched, systematic introduction to spectra and basic theoretical concepts in spectroscopic methods. This acclaimed resource features up-to-date spectra; a modern presentation of one-dimensional nuclear magnetic resonance (NMR) spectroscopy; an introduction to biological molecules in mass spectrometry; and coverage of modern techniques alongside DEPT, COSY, and HECTOR. Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.

Introduction to Organic Laboratory Techniques Book

Introduction to Organic Laboratory Techniques


  • Author : Randall G. Engel
  • Publisher : Cengage Learning
  • Release Date : 2010-05
  • Genre: Chemistry, Organic
  • Pages : 1006
  • ISBN 10 : 0538733284

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Introduction to Organic Laboratory Techniques Excerpt :

Featuring new experiments, a new essay, and new coverage of nanotechnology, this organic chemistry laboratory textbook offers a comprehensive treatment of laboratory techniques including small scale and some microscale methods that use standard-scale ("macroscale") glassware and equipment. The book is organized based on essays and topics of current interest and covers a large number of traditional organic reactions and syntheses, as well as experiments with a biological or health science focus. Seven introductory technique-based experiments, thirteen project-based experiments, and sections on green chemistry and biofuels spark students' interest and engage them in the learning process. Instructors may choose to offer Cengage Learning's optional Premium Website, which contains videos on basic organic laboratory techniques.