Biofuels  Bioenergy and Food Security Book

Biofuels Bioenergy and Food Security

  • Author : Deepayan Debnath
  • Publisher : Academic Press
  • Release Date : 2019-06-15
  • Genre: Science
  • Pages : 290
  • ISBN 10 : 9780128039816

Biofuels Bioenergy and Food Security Excerpt :

Biofuels, Bioenergy and Food Security: Technology, Institutions and Policies explores the popular ‘Food versus Fuel’ debates, discussing the complex relationship between the biofuel and agricultural markets. From the importance of bioenergy in the context of climate change, to the potentially positive environmental consequences of growing second generation biofuels crops, this book provides important insights into the impact of policy, the technical implementation and the resulting impact of biofuels. The discussion of existing issues hindering the growth of the cellulosic biofuel industry and their remedies are particularly relevant for policy makers and others associated with the biofuel industry. Transferring information on bioenergy economy through the discussion of the current and emerging biofuel market, country specific case studies explain the existing biofuel policy and its consequences to both the energy and agricultural markets. Economic simulation models explain the future of the bioenergy markets. Biofuels, Bioenergy and Food Security: Technology, Institutions and Policies is an invaluable resource to the students, scientific community, policy makers, and investors in the bioenergy industry. Students will benefit from a variety of perspectives on major societal questions in context of the interaction between food security and bioenergy. Its review of existing literature on the biofuel marker, investment opportunities, and energy independence provides a broad overview to allow informed decision making regarding the industry. Provides an integrated overview of the world biofuel market by country, including a summary of the existing biofuel policies, role of investment opportunities, and rural development potential Discusses the impact of biofuels on efforts by developing countries to become more energy self-sufficient Examines the environmental consequences of biomass-based biofuel use.

Bioenergy and Food Security Book

Bioenergy and Food Security

  • Author : Anonim
  • Publisher : Food & Agriculture Org
  • Release Date : 2010
  • Genre: Technology & Engineering
  • Pages : 91
  • ISBN 10 : UIUC:30112100840179

Bioenergy and Food Security Excerpt :

"A potent argument for bioenergy development lies in the ability of the sector to unlock agricultural potential by bringing in much needed investments to raise agricultural productivity to spur food security and poverty reduction. This document presents the BEFS Analytical Framework (AF) developed to test this argument. Agriculture lies at the heart of the BEFS AF and allows governments to consider viable pro-poor strategies for bioenergy development. The set of tools within the BEFS AF offers an integrated approach to decision-making that combines the technical viability with the country's prevailing social and economic development objectives. This document explains the rationale and structure of the BEFS AF, provides a general overview of the tools and their application, and illustrates how the analytical information generated assists policy makers in making informed decisions concerning the many varied consequences of bioenergy developments on food security, poverty reduction and agriculture development and economic growth."--Provided by publisher.

Biofuels  Food Security  and Developing Economies Book

Biofuels Food Security and Developing Economies

  • Author : Nazia Mintz-Habib
  • Publisher : Routledge
  • Release Date : 2016-01-08
  • Genre: Business & Economics
  • Pages : 220
  • ISBN 10 : 9781317914112

Biofuels Food Security and Developing Economies Excerpt :

The last decade has witnessed major crises in both food and energy security across the world. One response to the challenges of climate change and energy supply has been the development of crops to be used for biofuels. But, as this book shows, this can divert agricultural land from food production to energy crops, thus affecting food security, particularly in less developed countries. The author analyses the extent to which biofuels feedstocks fit within the national food security strategy, agro-export orientation, and rural development plans and policies of developing economies. Two case studies, from Tanzania in East Africa and Borneo in Malaysia, are considered in detail, using the non-edible crop of jatropha as an example of how compromises can be reached to balance food and energy goals as well as export markets. The author develops a novel integrated approach, the Institutional Feasibility Study, as the basis of her analysis. She addresses key issues such as: how do global initiatives for green growth, energy security and sustainable development incorporate biofuels industry development? Does global biofuels trade present meaningful foreign and local investment opportunities for developing countries? To what extent does biofuels feedstock production help with poverty reduction and agricultural sector modernization? What role do the EU and the US commitments to biofuels blending targets play in the rapid industry development in developing countries? How does the biofuels industry fit within existing formal and informal institutional frameworks? Who are the winners and losers in the biofuels global value chain?

Biofuels and Food Security Book

Biofuels and Food Security

  • Author : Tatsuji Koizumi
  • Publisher : Springer
  • Release Date : 2014-05-03
  • Genre: Business & Economics
  • Pages : 121
  • ISBN 10 : 9783319056456

Biofuels and Food Security Excerpt :

Examining the relationship between biofuels and food security, this book presents an economic analysis of the competition between biofuels and food. It covers the historical and current situation of biofuels and food security in Brazil, China, Japan, USA, EU, Thailand, India, Indonesia, Malaysia, Philippines and other countries. Furthermore it demonstrates that not only feedstock of agricultural product-based biofuels, but also cellulose-based biofuels can compete with food-related demand and agricultural resources. The issue of whether this competition is good or bad for food security is explored, and this topic is examined at global, national, sub-national and household levels. In order to deal with energy security, to reduce greenhouse gas emissions, and to strengthen agricultural/rural development, biofuel production and utilization is increasing all over the world. One of the most crucial problems is the competition for resources between biofuel and food. This biofuel and food security discussion is expected to continue into the future, and this book proposes the action that is needed to deal with this issue on various levels. Biofuel and Food Security provides a valuable resource to undergraduates and researchers of economics, agricultural economics and renewable science, and also policy makers involved in government or international organizations. It will additionally be of interest to those employed in renewable energy and agriculture in an industrial capacity.

Biofuels  Land Grabbing and Food Security in Africa Book

Biofuels Land Grabbing and Food Security in Africa

  • Author : Prosper B. Matondi
  • Publisher : Zed Books Ltd.
  • Release Date : 2011-06-09
  • Genre: Social Science
  • Pages : 248
  • ISBN 10 : 9781848138810

Biofuels Land Grabbing and Food Security in Africa Excerpt :

The issue of biofuels has already been much debated, but the focus to date has largely been on Latin America and deforestation - this highly original work breaks fresh ground in looking at the African perspective. Most African governments see biofuels as having the potential to increase agricultural productivity and export incomes and thus strengthen their national economies, improving energy balances and rural employment. At the same time climate change may be addressed through reduction of green house gas emissions. There are, however, a number of uncertainties mounting that challenge this scenario. Using cutting-edge empirical case studies, this knowledge gap is addressed in a variety of chapters examining the effects of large-scale biofuel production on African agriculture. In particular, 'land grabbing' and food security issues are scrutinised, both of which have become vital topics in regard to the environmental and developmental governance of African countries. A revealing book for anyone wishing to understand the startling impact of biofuels and land grabbing on Africa.

Biofuels and Bioenergy Book

Biofuels and Bioenergy

  • Author : Gurunathan Baskar
  • Publisher : Elsevier
  • Release Date : 2021-10-17
  • Genre: Science
  • Pages : 560
  • ISBN 10 : 9780323852708

Biofuels and Bioenergy Excerpt :

Biofuels and Bioenergy: Opportunities and Challenges is the first of two volumes that address the technological developments and challenges in the production of a broad range of biofuels and bioenergy products from renewable feedstock. The book emphasizes the opportunities and challenges involved in various processes including fermentation, transesterification, microbial fuels cells, liquefaction, gasification, and pyrolysis. These are also considered from a biorefinery perspective and discuss all common biomass feedstocks. In addition, the book presents new research on microalgae from waste water treatment, large scale production of microalgae, microbial biooil production, biogas production, computational tools for manipulation of metabolic pathway for enhanced biogas production, production of biofuel from genetically modified microalgal biomass, techno-economic analysis, environmental impact and life cycle analysis. Biofuels and Bioenergy is an ideal reference on the latest research for researchers and students working in the area of biofuels and renewable energy. Addresses biological and chemical methods of biofuel and bioenergy production Provides industry case studies alongside in-depth techno-economic analysis, environmental impact, and life cycle assessment of biofuels production Focuses on the commercial viability of production processes

Biofuels and Food Security  A Report by the High Level Panel of Experts on Food Security and Nutrition Book

Biofuels and Food Security A Report by the High Level Panel of Experts on Food Security and Nutrition

  • Author : Anonim
  • Publisher : Unknown
  • Release Date : 2013
  • Genre: Uncategoriezed
  • Pages : 132
  • ISBN 10 : OCLC:1065999961

Biofuels and Food Security A Report by the High Level Panel of Experts on Food Security and Nutrition Excerpt :

In October 2011, the UN Committee on World Food Security (CFS) recommended a ''review of biofuels policies -- where applicable and if necessary -- according to balanced science-based assessments of the opportunities and challenges that they may represent for food security so that biofuels can be produced where it is socially, economically and environmentally feasible to do so''. In line with this, the CFS requested the HLPE (High Level Panel of Experts) to ''conduct a science-based comparative literature analysis taking into consideration the work produced by the FAO and Global Bioenergy Partnership (GBEP) of the positive and negative effects of biofuels on food security''. Recommendations from the report include the following. Food security policies and biofuel policies cannot be separated because they mutually interact. Food security and the right to food should be priority concerns in the design of any biofuel policy. Governments should adopt the principle: biofuels shall not compromise food security and therefore should be managed so that food access or the resources necessary for the production of food, principally land, biodiversity, water and labour are not put at risk. The CFS should undertake action to ensure that this principle is operable in the very varied contexts in which all countries find themselves. Given the trend to the emergence of a global biofuels market, and a context moving from policy-driven to market-driven biofuels, there is an urgent need for close and pro-active coordination of food security, biofuel/bioenergy policies and energy policies, at national and international levels, as well as rapid response mechanisms in case of crisis. There is also an urgent need to create an enabling, responsible climate for food and non-food investments compatible with food security. The HLPE recommends that governments adopt a coordinated food security and energy security strategy, which would require articulation around the following five axes/dimension

Biofuels and Rural Poverty Book

Biofuels and Rural Poverty

  • Author : Joy Clancy
  • Publisher : Routledge
  • Release Date : 2013
  • Genre: Architecture
  • Pages : 205
  • ISBN 10 : 9781844077199

Biofuels and Rural Poverty Excerpt :

Biofuels and Rural Poverty makes an original contribution to the current controversial global debate on biofuels, in particular the consequences that large-scale production of transport fuel substitutes can have on rural areas, principally in developing countries but also in some poor rural areas of developed countries. Three key concerns are examined from a North-South perspective: ecological issues (related to land use and biodiversity), pro-poor policies (related to food and land security, gender and income generation) and equity of benefits within the global value chain. Can biofuels be pro-poor? Can smallholder farmers be equitably integrated in the biofuels global supply chain? Is the biofuels production chain detrimental to biodiversity? Most other books available on biofuels take a technical approach and are aimed at addressing energy security or climate change issues. This title focuses on the socio-economic impacts on rural people's livelihoods, offering a unique perspective on the potential role of biofuels in reducing rural poverty.

Socio Economic Impacts of Bioenergy Production Book

Socio Economic Impacts of Bioenergy Production

  • Author : Dominik Rutz
  • Publisher : Springer Science & Business Media
  • Release Date : 2014-02-23
  • Genre: Science
  • Pages : 297
  • ISBN 10 : 9783319038292

Socio Economic Impacts of Bioenergy Production Excerpt :

Around the world, many countries are increasing efforts to promote biomass production for industrial uses including biofuels and bio-products such as chemicals and bio-plastic. Against a backdrop of lively public debate on sustainability, bioenergy wields both positive and negative impacts upon a variety of environmental and socio-economic issues. These include property rights, labor conditions, social welfare, economic wealth, poverty reduction and more. This book discusses the issues and impacts of bioenergy, taking into account the local and regional framework under which bioenergy is produced, touching upon educational level, cultural aspects, the history and economies of the producing countries and an array of policies including environmental and social targets. The book surveys and analyzes global bioenergy production from a number of perspectives. The authors illustrate the complexity of interrelated topics in the bioenergy value chain, ranging from agriculture to conversion processes, as well as from social implications to environmental effects. It goes on to offer insight on future challenges associated with the expected boom of a global bio-based economy, which contributes to the paradigm shift from a fossil-based to a biomass and renewable energy-based economy. The expert contributors include researchers, investors, policy makers, representatives from NGOs and other stakeholders, from Europe, Africa, Asia and Latin America. Their contributions build upon the results of the Global-Bio-Pact project on “Global Assessment of Biomass and Bio-product Impacts on Socio-economics and Sustainability,” which was supported by the European Commission in its 7th Framework Program for Research and Technological Development, conducted from February 2010 to January 2013. The book benefits policy makers, scientists and NGO staffers working in the fields of agriculture, forestry, biotechnology and energy.

The Impact of Climate Change and Bioenergy on Nutrition Book

The Impact of Climate Change and Bioenergy on Nutrition

  • Author : Brian Thompson
  • Publisher : Springer Science & Business Media
  • Release Date : 2012-04-23
  • Genre: Science
  • Pages : 120
  • ISBN 10 : 9789400701106

The Impact of Climate Change and Bioenergy on Nutrition Excerpt :

Climate changes will affect food production in a number of ways. Crop yields, aquatic populations and forest productivity will decline, invasive insect and plant species will proliferate and desertification, soil salinization and water stress will increase. Each of these impacts will decrease food and nutrition security, primarily by reducing access to and availability of food, and also by increasing the risk of infectious disease. Although increased biofuel demand has the potential to increase incomes among producers, it can also negatively affect food and nutrition security. Land used for cultivating food crops may be diverted to biofuel production, creating food shortages and raising prices. Accelerations in unregulated or poorly regulated foreign direct investment, deforestation and unsustainable use of chemical fertilizers may also result. Biofuel production may reduce women’s control of resources, which may in turn reduce the quality of household diets. Each of these effects increases risk of poor food and nutrition security, either through decreased physical availability of food, decreased purchasing power, or increased risk of disease. The Impact of Climate Change and Bioenergy on Nutrition articulates the links between current environmental issues and food and nutrition security. It provides a unique collection of nutrition statistics, climate change projections, biofuel scenarios and food security information under one cover which will be of interest to policymakers, academia, agronomists, food and nutrition security planners, programme implementers, health workers and all those concerned about the current challenges of climate change, energy production, hunger and malnutrition.

Bioenergy Crops for Ecosystem Health and Sustainability  Open Access  Book

Bioenergy Crops for Ecosystem Health and Sustainability Open Access

  • Author : Alex Baumber
  • Publisher : Routledge
  • Release Date : 2016-02-22
  • Genre: Technology & Engineering
  • Pages : 206
  • ISBN 10 : 9781317559009

Bioenergy Crops for Ecosystem Health and Sustainability Open Access Excerpt :

The growing of crops for bioenergy has been subject to much recent criticism, as taking away land which could be used for food production or biodiversity conservation. This book challenges some commonly-held ideas about biofuels, bioenergy and energy cropping, particularly that energy crops pose an inherent threat to ecosystems, which must be mitigated. The book recognises that certain energy crops (e.g. oil palm for biodiesel) have generated sustainability concerns, but also asks the question "is there a better way?" of using energy crops to strategically enhance ecosystem functions. It draws on numerous case studies, including where energy crops have had negative outcomes as well as well as cases where energy crops have produced benefits for ecosystem health, such as soil and water protection from the cropping of willow and poplar in Europe and the use of mallee eucalypts to fight salinity in Western Australia. While exploring this central argument, the volume also provides a systematic overview of the socio-economic sustainability issues surrounding bioenergy.

The Nexus of Biofuels  Climate Change  and Human Health Book

The Nexus of Biofuels Climate Change and Human Health

  • Author : Roundtable on Environmental Health Sciences, Research, and Medicine
  • Publisher : National Academies Press
  • Release Date : 2014-06-09
  • Genre: Science
  • Pages : 158
  • ISBN 10 : 0309292417

The Nexus of Biofuels Climate Change and Human Health Excerpt :

Liquid fuels are a major part of modern life. They supply energy for ground, water, and air transportation as well as power for industrial and farming machinery. But fossil fuels - the dominant liquid fuel in use for well over a century - have many disadvantages. The use of fossil fuels has obvious health downsides, such as emissions of pollutants that are directly harmful to health. The burning of fossil fuels produces greenhouse gases, which contribute to global warming, itself a long-term threat to human health. There have also been health concerns related to insecurity of liquid fuel supplies and the potential of international conflicts being caused by fuel scarcity. Furthermore, there are concerns that the world's large but still limited supply of fossil fuels could be strained by the increasing demand that results from societies around the world achieving greater prosperity. In the face of these concerns, new policies have been created that encourage the development of renewable sources of energy in general and biofuels in particular. In January 2013, the Roundtable on Environmental Health Sciences, Research, and Medicine of the Institute of Medicine held a 2- day, interactive, public workshop on the intersection of biofuels, climate change, and human health. Workshop attendees explored public health issues related to the composition of traditional and alternative fuels and fuel additives, and they discussed the known and potential health impacts associated with the use of these fuels and fuel additives. The Nexus of Biofuels, Climate Change, and Human Health is the summary of that workshop. This report examines air, water, land use, food, and social impacts of biomass feedstock as an energy resource, and the state of the science and health policy implications of using different types (and generations) of biofuels as an energy source.

Handbook of Bioenergy Crops Book
Score: 5
From 1 Ratings

Handbook of Bioenergy Crops

  • Author : Nasir El Bassam
  • Publisher : Earthscan
  • Release Date : 2010
  • Genre: Technology & Engineering
  • Pages : 516
  • ISBN 10 : 9781849774789

Handbook of Bioenergy Crops Excerpt :

This completely revised second edition includes new information on biomass in relation to climate change, new coverage of vital issues including the "food versus fuel" debate, and essential new information on "second generation" fuels and advances in conversion techniques. The book begins with a guide to biomass accumulation, harvesting, transportation and storage, as well as conversion technologies for biofuels. This is followed by an examination of the environmental impact and economic and social dimensions, including prospects for renewable energy. The book then goes on to cover all the main potential energy crops.

Efficiency and Sustainability in Biofuel Production Book

Efficiency and Sustainability in Biofuel Production

  • Author : Barnabas Gikonyo
  • Publisher : CRC Press
  • Release Date : 2015-05-08
  • Genre: Technology & Engineering
  • Pages : 346
  • ISBN 10 : 9781498728867

Efficiency and Sustainability in Biofuel Production Excerpt :

This title includes a number of Open Access chapters. The world's interest in reducing petroleum use has led to the rapid development of the biofuel industry over the past decade or so. However, there is increasing concern over how current food-based biofuels affect both food security and the environment. Second-generation biofuels, however, use widely available sources such as non-food lignocellulosic-based biomass and fats, oils, and greases. They make practical consideration of how land use can simultaneously support both the world's food needs and some of its energy needs. This volume consolidates some of the most recent investigations into these issues. The chapters focus on these categories of research: The problems currently connected with biofuels relating to land use and the environment Investigations into the potential for land use to be managed more effectively and sustainably Research that focuses on new and developing options for second-generation biofuels This volume is recommended for all biofuel researchers, from the PhD student to the experienced scientist. It also offers an essential foundation to anyone interested in how biofuels relate to the future of our world.

Biofuels and the Sustainability Challenge Book

Biofuels and the Sustainability Challenge

  • Author : Aziz Elbehri
  • Publisher : Food & Agriculture Org
  • Release Date : 2013
  • Genre: Nature
  • Pages : 174
  • ISBN 10 : MSU:31293036399461

Biofuels and the Sustainability Challenge Excerpt :

Biofuels global emergence in the last two decades is met with increased concerns over climate change and sustainable development. This report addresses the core issue of biofuel sustainability of biofuels and related feedstocks, drawing from a wide range of sustainability related studies, reports, policy initiatives. The report critically examines the economic, environmental and social sustainability dimensions of biofuels and review the major certification initiatives, schemes and regulations. In doing so, the report relies on extensive review of a number of country case studies covering a broad range of current biofuel-feedstocks systems. The report analysis clearly distinguish feedstock efficiency (in terms of biofuel yields per unit of land) from sustainability, especially under limiting resource (irrigated water) or sensitive areas (carbon stocks). Also, long run economic viability depend on the future policy support, technical innovations in biofuel systems, economics of biofuel supply and demand and trade-offs between food and energy uses as well as feedstock productivity gains. Biofuels can present both advantages and risks for environmental sustainability; the latter being often difficult to measure or monitor and may conflict with economic sustainability unless great strides in productivity gains are achieved. Social sustainability is the weakest link in current biofuel certification schemes owing to intrinsic local factors and as efforts target more few negative social impacts; much less focus is placed on inclusive processes that strengthen marginal stockholders participation and benefits. Biofuel certification schemes need to be more smallholder inclusive, perhaps through policy initiatives. Finally, poor developing countries, especially with abundant land and biomass production potential, need to prioritise food security and poverty reduction. In many cases, biofuel models that encourage small scale integrated bioenergy systems may offer higher rural d