Diet Microbe Interactions in the Gut Book

Diet Microbe Interactions in the Gut


  • Author : Kieran Tuohy
  • Publisher : Academic Press
  • Release Date : 2014-08-04
  • Genre: Technology & Engineering
  • Pages : 268
  • ISBN 10 : 9780124079410

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Diet Microbe Interactions in the Gut Excerpt :

Drawing on expert opinions from the fields of nutrition, gut microbiology, mammalian physiology, and immunology, Diet-Microbe Interactions for Human Health investigates the evidence for a unified disease mechanism working through the gut and its resident microbiota, and linking many inflammation-related chronic diet associated diseases. State of the art post-genomic studies can highlight the important role played by our resident intestinal microbiota in determining human health and disease. Many chronic human diseases associated with modern lifestyles and diets — including those localized to the intestinal tract like inflammatory bowel disease and celiac disease, and more pervasive systemic conditions such as obesity, diabetes and cardiovascular disease — are characterized by aberrant profiles of gut bacteria or their metabolites. Many of these diseases have an inflammatory basis, often presenting with a chronic low-grade systemic inflammation, hinting at persistent and inappropriate activation of inflammatory pathways. Through the presentation and analysis of recent nutrition studies, this book discusses the possible mechanisms underpinning the disease processes associated with these pathologies, with high fat diets appearing to predispose to disease, and biologically active plant components, mainly fiber and polyphenols, appearing to reduce the risk of chronic disease development. One comprehensive, translational source for all aspects of nutrition and diet's effect on gastrointestinal health and disease Experts in nutrition, diet, microbiology and immunology take readers from the bench research (cellular and biochemical mechanisms of vitamins and nutrients) to new preventive and therapeutic approaches Clear presentations by leading researchers of the cellular mechanisms underlying diet, immune response, and gastrointestinal disease help practicing nutritionists and clinicians (gastroenterologists, endocrinologists) map out new areas for clinical research and

Diet Microbe Interactions in the Gut Book

Diet Microbe Interactions in the Gut


  • Author : Kieran Tuohy
  • Publisher : Academic Press
  • Release Date : 2014-08-11
  • Genre: Medical
  • Pages : 256
  • ISBN 10 : 0124078257

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Diet Microbe Interactions in the Gut Excerpt :

Drawing on expert opinions from the fields of nutrition, gut microbiology, mammalian physiology, and immunology, Diet-Microbe Interactions for Human Health investigates the evidence for a unified disease mechanism working through the gut and its resident microbiota, and linking many inflammation-related chronic diet associated diseases. State of the art post-genomic studies can highlight the important role played by our resident intestinal microbiota in determining human health and disease. Many chronic human diseases associated with modern lifestyles and diets - including those localized to the intestinal tract like inflammatory bowel disease and celiac disease, and more pervasive systemic conditions such as obesity, diabetes and cardiovascular disease - are characterized by aberrant profiles of gut bacteria or their metabolites. Many of these diseases have an inflammatory basis, often presenting with a chronic low-grade systemic inflammation, hinting at persistent and inappropriate activation of inflammatory pathways. Through the presentation and analysis of recent nutrition studies, this book discusses the possible mechanisms underpinning the disease processes associated with these pathologies, with high fat diets appearing to predispose to disease, and biologically active plant components, mainly fiber and polyphenols, appearing to reduce the risk of chronic disease development. One comprehensive, translational source for all aspects of nutrition and diet's effect on gastrointestinal health and disease Experts in nutrition, diet, microbiology and immunology take readers from the bench research (cellular and biochemical mechanisms of vitamins and nutrients) to new preventive and therapeutic approaches Clear presentations by leading researchers of the cellular mechanisms underlying diet, immune response, and gastrointestinal disease help practicing nutritionists and clinicians (gastroenterologists, endocrinologists) map out new areas for clinical research and stru

The Human Microbiome  Diet  and Health Book

The Human Microbiome Diet and Health


  • Author : Institute of Medicine
  • Publisher : National Academies Press
  • Release Date : 2013-03-13
  • Genre: Medical
  • Pages : 197
  • ISBN 10 : 9780309265850

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The Human Microbiome Diet and Health Excerpt :

The Food Forum convened a public workshop on February 22-23, 2012, to explore current and emerging knowledge of the human microbiome, its role in human health, its interaction with the diet, and the translation of new research findings into tools and products that improve the nutritional quality of the food supply. The Human Microbiome, Diet, and Health: Workshop Summary summarizes the presentations and discussions that took place during the workshop. Over the two day workshop, several themes covered included: The microbiome is integral to human physiology, health, and disease. The microbiome is arguably the most intimate connection that humans have with their external environment, mostly through diet. Given the emerging nature of research on the microbiome, some important methodology issues might still have to be resolved with respect to undersampling and a lack of causal and mechanistic studies. Dietary interventions intended to have an impact on host biology via their impact on the microbiome are being developed, and the market for these products is seeing tremendous success. However, the current regulatory framework poses challenges to industry interest and investment.

Gut Microbiota in Neurologic and Visceral Diseases Book

Gut Microbiota in Neurologic and Visceral Diseases


  • Author : Tahira Farooqui
  • Publisher : Academic Press
  • Release Date : 2021-03-11
  • Genre: Medical
  • Pages : 386
  • ISBN 10 : 9780128210406

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Gut Microbiota in Neurologic and Visceral Diseases Excerpt :

Gut Microbiota in Neurologic and Visceral Diseases presents readers with comprehensive information on the involvement of microbiota in the pathogenesis of neurological disorders. Chapters cover the effect of microbiota on the development of visceral (obesity, type 2 diabetes, heart disease) and neurological disorders (Alzheimer’s disease, Parkinson’s, depression, anxiety, and autism). Sections focus on the molecular mechanisms and signal transduction processes associated with the links among microbiota-related visceral and neurological disorders. It is hoped that this discussion will not only integrate and consolidate knowledge in this field but will also jumpstart more studies on the involvement of microbiota in the pathogenesis of neurological disorders. Reviews the relationship between gut microbiome, diseases and disorders Discusses the relationship between diet, microbiota and inflammation Includes neurodegenerative, neuropsychiatric and cardiovascular disorders Covers diabetes, obesity and metabolic disorders Identifies molecular mechanisms and signal transduction processes Encompasses dietary fiber, fat, prebiotics and probiotics

The Gut Microbiome  Exploring the Connection between Microbes  Diet  and Health Book

The Gut Microbiome Exploring the Connection between Microbes Diet and Health


  • Author : Ana Maria R. Moise
  • Publisher : ABC-CLIO
  • Release Date : 2017-10-27
  • Genre: Health & Fitness
  • Pages : 198
  • ISBN 10 : 9781440842658

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The Gut Microbiome Exploring the Connection between Microbes Diet and Health Excerpt :

This accessibly written, comprehensive summary of research findings on the gut microbiome and its implications for health and disease—a topic of growing interest and concern—serves as an essential resource for teachers and students. • Presents the most recent gut microbiome research in a way that is accessible to students interested in biological sciences and nutrition studies • Includes engaging sidebars and case studies that serve to better illustrate the connections between gut microbiota, human physiology, and chronic disease • Provides insight into the role of nutrition in shaping the gut microbiota and suggestions for improving human health

Understanding the Role of Dietary Phytochemicals and Vitamin B12 in Host microbe Interactions to Support Host Gut Integrity and Health Book

Understanding the Role of Dietary Phytochemicals and Vitamin B12 in Host microbe Interactions to Support Host Gut Integrity and Health


  • Author : Andrew Forgie
  • Publisher : Unknown
  • Release Date : 2022
  • Genre: Gastrointestinal system
  • Pages : 0
  • ISBN 10 : OCLC:1346568381

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Understanding the Role of Dietary Phytochemicals and Vitamin B12 in Host microbe Interactions to Support Host Gut Integrity and Health Excerpt :

Diet is a strong modifier of gut host-microbe interactions that alter host physiology and immunity against pathogenic bacteria. Some dietary components are required to support host defences that maintain gut homeostasis and symbiosis, whereas others can be detrimental, leading to changes in microbial communities and impaired intestinal barrier function and immunity. In this thesis, a mouse model of infectious Citrobacter rodentium was used to challenge the effects of phytochemical and vitamin B12 consumption on intestinal ecology and integrity to promote health. The fiber and phytochemical content in the seed coat of peas (Pisum sativum) has been associated with beneficial health outcomes, including weight and cardiovascular health; however, the indirect effects of peas by host-microbe interactions remain poorly understood. To determine the effect of pea phytochemicals and fiber on host-microbe interactions and intestinal health, the seed coat of two cultivars of peas rich and poor in proanthocyanidins were fed to mice as raw or acid hydrolyzed fractions. In accordance with a previous study, the acid hydrolyzed anthocyanidin fraction reduced weight gain in mice fed a high fat diet. Supplementation of both pea seed coat fractions altered the microbial communities and encouraged pathogen colonization by day three post-infection; however, the proanthocyanidin containing diet had a more robust antimicrobial affect and consistently led to higher pathogen loads as determined by fecal enumeration. Acid hydrolysis processing to both pea fractions reduced the effects on the microbiota and ability of C. rodentium to colonize the gut. In addition, pea phytochemicals increased mucin accumulation in the intestinal lumen, and this may have contributed to the improved ability of C. rodentium to colonize the gut. This study shows how pea phytochemicals directly contributes to microbial ecology and provides insight into how their antimicrobial and mucin accumulating activities affec

The Gut Microbiome in Health and Disease Book

The Gut Microbiome in Health and Disease


  • Author : Dirk Haller
  • Publisher : Springer
  • Release Date : 2018-07-27
  • Genre: Medical
  • Pages : 356
  • ISBN 10 : 9783319905457

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The Gut Microbiome in Health and Disease Excerpt :

The book provides an overview on how the gut microbiome contributes to human health. The readers will get profound knowledge on the connection between intestinal microbiota and immune defense systems. The tools of choice to study the ecology of these highly-specialized microorganism communities such as high-throughput sequencing and metagenomic mining will be presented. In addition the most common diseases associated to the composition of the gut flora are discussed in detail. The book will address researchers, clinicians and advanced students working in biomedicine, microbiology and immunology.

Microbiome  Immunity  Digestive Health and Nutrition Book

Microbiome Immunity Digestive Health and Nutrition


  • Author : Debasis Bagchi
  • Publisher : Academic Press
  • Release Date : 2022-07-29
  • Genre: Health & Fitness
  • Pages : 537
  • ISBN 10 : 9780128222393

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Microbiome Immunity Digestive Health and Nutrition Excerpt :

Microbiome, Immunity, Digestive Health and Nutrition: Epidemiology, Pathophysiology, Prevention and Treatment addresses a wide range of topics related to the role of nutrition in achieving and maintaining a healthy gut microbiome. Written by leading experts in the field, the book outlines the various foods, minerals, vitamins, dietary fibers, prebiotics, probiotics, nutritional supplements, phytochemicals and drugs that improve gut health. It specifically addresses molecular and cellular mechanisms and pathways by which these nutritional components contribute to the physiology and functionality of a healthy gut microbiome and gut health. Intended for nutrition researchers and practitioners, food experts, gastroenterologists, nurses, general practitioners, public health officials and health professionals, this book is sure to be a welcomed resource. Outlines the nutritional guidelines and healthy lifestyle that is important to boost gut health Demonstrates the effects of diverse environmental stressors in the disruption of the gastrointestinal ecology Discusses the molecular and immunological mechanisms associated with healthy gut microbiome functions Addresses how to boost healthy gut microflora and microbiome Suggests areas for future research of microbiome-based nutrition and therapies

The Gut Makeover Book
Score: 5
From 1 Ratings

The Gut Makeover


  • Author : Jeannette Hyde
  • Publisher : Bloomsbury Publishing
  • Release Date : 2017-05-02
  • Genre: Health & Fitness
  • Pages : 256
  • ISBN 10 : 9781472945457

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The Gut Makeover Excerpt :

Packed with easy-to-follow advice, the latest science and accessible and nourishing recipes and meal plans, nutritionist Jeannette Hyde's radical new approach will help you: · Lose weight with a tried and tested four week plan · Transform the look of your skin and hair · Address any long-standing digestive problems including bloating and IBS · Strengthen your immune system · Experience fewer mood swings and less anxiety · Sleep better · Eat for a healthy mind and body with over 50 delicious recipes The Gut Makeover is based on revolutionary new science that reveals that the state of our gut is central to our weight and health. Learn how to rebuild your microbiome – the bacteria living in the human gut – which is the key to every single aspect of our health. The great news is there is a lot you can do to cultivate a healthy gut. The Gut Makeover is the only book you'll need for a whole health overhaul – to control your weight, improve your skin, lift your spirits and strengthen your immune system for good. This is more than another fad diet. This is a lifestyle you'll want to adopt for life.

Human Gut Microbiome Book

Human Gut Microbiome


  • Author : Gunjan Goel
  • Publisher : Elsevier
  • Release Date : 2022-07-14
  • Genre: Science
  • Pages : 328
  • ISBN 10 : 9780323913133

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Human Gut Microbiome Excerpt :

Human-Gut Microbiome: Establishment and Interactions gives an overview of microbiome establishments in humans and basic technologies used to decipher the structure and function of gut microbiome. Other sections focus on the application of microbiomics in different disease manifestations, such as obesity, diabetes, and more. The book provides the basics, as well as mechanistic knowledge underpinning the structural and functional understanding of the microbiome. With the advancement in omics technologies, as well as the development of bioinformatic tools, much research has been undertaken to decipher the microbiomes of different hosts. This research is generating valuable insights into micro-ecological niches and their impact on humans, hence this new release covers these new insights. The book will be a valuable resource for scientists, researchers, postgraduate and graduate students who are interested in understanding the impact and importance of the omics approach to humans and their microbiomes. Provides an overview of the recent developments in meta-omics technologies Serves as a unique reference for healthcare professionals, pursuing research on gut homeostasis, and functional foods, as well as nutritional dietary management Focuses on the application of microbiomics in different disease manifestations, such as obesity, diabetes, and more

Probiotics  Prebiotics  and Synbiotics Book

Probiotics Prebiotics and Synbiotics


  • Author : Ronald Ross Watson
  • Publisher : Academic Press
  • Release Date : 2015-09-23
  • Genre: Medical
  • Pages : 938
  • ISBN 10 : 9780128023716

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Probiotics Prebiotics and Synbiotics Excerpt :

Probiotics, Prebiotics, and Synbiotics: Bioactive Foods in Health Promotion reviews and presents new hypotheses and conclusions on the effects of different bioactive components of probiotics, prebiotics, and synbiotics to prevent disease and improve the health of various populations. Experts define and support the actions of bacteria; bacteria modified bioflavonoids and prebiotic fibrous materials and vegetable compounds. A major emphasis is placed on the health-promoting activities and bioactive components of probiotic bacteria. Offers a novel focus on synbiotics, carefully designed prebiotics probiotics combinations to help design functional food and nutraceutical products Discusses how prebiotics and probiotics are complementary and can be incorporated into food products and used as alternative medicines Defines the variety of applications of probiotics in health and disease resistance and provides key insights into how gut flora are modified by specific food materials Includes valuable information on how prebiotics are important sources of micro-and macronutrients that modify body functions

Microbial Host interaction Book
Score: 3
From 1 Ratings

Microbial Host interaction


  • Author : Per Brandtzaeg
  • Publisher : Karger Medical and Scientific Publishers
  • Release Date : 2009
  • Genre: Medical
  • Pages : 278
  • ISBN 10 : 9783805591676

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Microbial Host interaction Excerpt :

Most indigenous microbes occur in the intestinal tract, and their interactions with the host are largely unknown. Current understanding of host-microbe interactions links early microbial contact to the origin of disease, a theory that has its roots in the hygiene hypothesis. Modern life style appears to deprive the infant of conditions that provide adequate anti-inflammatory or tolerogenic stimuli upon antigen encounter. Thus, maturational signals from the environment and the diet are insufficient to adequately shape the immune system. This publication deals with the relationship between the gut microbiota as well as altered pattern of early microbial contact and the origin of human disease. New aspects of the original hygiene hypothesis are discussed in relation to disorders spanning from allergy and autoimmunity to obesity.The results presented suggest that all these disorders may be linked to aberrant antigen absorption and immune responses associated with dysfunction of mucosal defense. Researchers, clinicians and students interested in the interaction of the host with indigenous gut bacteria and the consequences for human health will find this publication of utmost interest.

Microbiome Diet Book
Score: 4
From 5 Ratings

Microbiome Diet


  • Author : Raphael Kellman
  • Publisher : Da Capo Lifelong Books
  • Release Date : 2014-07-01
  • Genre: Health & Fitness
  • Pages : 272
  • ISBN 10 : 9780738217666

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Microbiome Diet Excerpt :

The groundbreaking program that connects the microbiome and gut health to healthy weight loss, complete with a three-phase plan and recipes. Cutting-edge science has shown that the microbiome is the key to overall mental and physical health -- and the secret behind healthy, sustainable weight loss. Drawing on nearly two decades of experience as a specialist in functional medicine and intestinal health, Dr. Raphael Kellman has developed the first diet based on these scientific breakthroughs. Offering a proven program to heal your gut and reset your metabolism, along with meal plans and fifty delicious chef-created recipes, The Microbiome Diet is the key to safe, sustainable weight loss and a lifetime of good health. "Dr. Kellman masterfully presents a life enhancing, actionable plan based on this emerging science in a way that is user-friendly, for all of us." -- Dr. David Perlmutter, New York Times bestselling author of Grain Brain

Microbial Endocrinology  The Microbiota Gut Brain Axis in Health and Disease Book

Microbial Endocrinology The Microbiota Gut Brain Axis in Health and Disease


  • Author : Mark Lyte
  • Publisher : Springer
  • Release Date : 2014-07-05
  • Genre: Science
  • Pages : 436
  • ISBN 10 : 9781493908974

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Microbial Endocrinology The Microbiota Gut Brain Axis in Health and Disease Excerpt :

The field of microbial endocrinology is expressly devoted to understanding the mechanisms by which the microbiota (bacteria within the microbiome) interact with the host (“us”). This interaction is a two-way street and the driving force that governs these interactions are the neuroendocrine products of both the host and the microbiota. Chapters include neuroendocrine hormone-induced changes in gene expression and microbial endocrinology and probiotics. This is the first in a series of books dedicated to understanding how bi-directional communication between host and bacteria represents the cutting edge of translational medical research, and hopefully identifies new ways to understand the mechanisms that determine health and disease.​