Feeding the Whole Family Book
Score: 4.5
From 6 Ratings

Feeding the Whole Family


  • Author : Cynthia Lair
  • Publisher :
  • Release Date : 1997
  • Genre: Cooking
  • Pages : 280
  • ISBN 10 : 0966034619

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Feeding the Whole Family Book Description :

What should we feed those we love? How can we get our children to eat what's best for them? Feeding the whole family tells how. Includes over 150 simple whole foods recipes with tips on how to adapt dishes for baby. Index,glossary and nutritional analysis of recipes included as well as tips on starting solids, packing lunchboxes and eating organically.

Feeding the Whole Family Book

Feeding the Whole Family


  • Author : Cynthia Lair
  • Publisher : Sasquatch Books
  • Release Date : 2009-06-02
  • Genre: Cooking
  • Pages : 320
  • ISBN 10 : 9781570616396

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Feeding the Whole Family Book Description :

For nearly 15 years, Cynthia Lair's iconic cookbook Feeding the Whole Family has been the source for parents who want to cook one healthy meal for the entire family, including babies. Feeding the Whole Family starts with the basics of creating a whole foods diet, from understanding grains and beans to determining what meats are acceptable to eat. Lair then applies these lessons to cooking for young children and babies aged six months and older. In each recipe, Lair offers special instruction on how to adapt it so that younger children can enjoy the dish while parents can eat a more complicated version. All recipes utilize easy-to-find ingredients, are simple to follow, and will be enjoyable for both child and parent. With a new foreword by Mothering magazine's editor and founder Peggy O'Mara, Feeding the Whole Family is a necessary staple for all families.

Feeding the Whole Family Book

Feeding the Whole Family


  • Author : Cynthia Lair
  • Publisher : Sasquatch Books
  • Release Date : 2016-11-08
  • Genre: Cooking
  • Pages : 432
  • ISBN 10 : 9781632170606

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Feeding the Whole Family Book Description :

For nearly 15 years, Cynthia Lair's iconic cookbook Feeding the Whole Family has been the source for parents who want to cook one healthy meal for the entire family, including babies. Feeding the Whole Family starts with the basics of creating a whole foods diet, from understanding grains and beans to determining what meats are acceptable to eat. Lair then applies these lessons to cooking for young children and babies aged six months and older. In each recipe, Lair offers special instruction on how to adapt it so that younger children can enjoy the dish while parents can eat a more complicated version. All recipes utilize easy-to-find ingredients, are simple to follow, and will be enjoyable for both child and parent. With a new foreword by Mothering magazine's editor and founder Peggy O'Mara, Feeding the Whole Family is a necessary staple for all families.

Feeding a Family Book

Feeding a Family


  • Author : Sarah Waldman
  • Publisher : Shambhala Publications
  • Release Date : 2017-04-11
  • Genre: Cooking
  • Pages : 288
  • ISBN 10 : 9780834840676

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Feeding a Family Book Description :

40 seasonal meals, 100 recipes, and loads of tips and strategies to make weeknight dinners work Reclaim the family dinner! In Feeding a Family, nutritionist and mom Sarah Waldman lays out all the tools you need to break out of the mealtime rut and turn dinner into a nutritionally fulfilling and happy occasion—despite busy schedules, long work days, and picky eaters. Through forty complete meals, you’ll discover hearty dinners the whole family will love, including: · A meal for using up the best summer garden produce: Make-ahead Zucchini, Beef, and Haloumi Cheese Skewers with Chimichurri Sauce paired with Tomato, Peach, and Red Onion Panzanella and Lemon-Blackberry Custard · A cozy and comforting dinner for a frenzied fall day: Creamy Tomato and Spinach Soup with Grilled Cheese Croutons and Pear Pie in Cornmeal Crust · The perfect meal for the busiest night of the week: Slow Cooker Indian Butter Chicken with Sweet Peas and Lemon-Pecan Shortbread Cookies · A warming (and fun) winter meal: One-pot Slurpee Noodle Bowls with simple Chocolate, Peanut Butter, and Date Truffles for dessert · Sunday suppers for when you have a bit more time to play in the kitchen, such as Homemade Pasta with Heirloom Tomato Sauce and Pavlova with Blueberries With suggestions for including older kids in mealtime prep, tips for feeding baby, and ideas for extending ingredients for “tomorrow’s dinner,” Feeding a Family is a playbook that includes the whole family.

Feeding the Kids Book
Score: 2
From 1 Ratings

Feeding the Kids


  • Author : Pamela Gould
  • Publisher : Mancala Publishing, LLC
  • Release Date : 2007-10-01
  • Genre: Family & Relationships
  • Pages : 248
  • ISBN 10 : 9780978938543

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Feeding the Kids Book Description :

Presents a six-week plan for healthy eating, providing information on nutrition, a variety of recipes, and eighty menus.

Cooking the Whole Foods Way Book
Score: 4
From 4 Ratings

Cooking the Whole Foods Way


  • Author : Christina Pirello
  • Publisher : Penguin
  • Release Date : 2007-08-07
  • Genre: Cooking
  • Pages : 368
  • ISBN 10 : 1101494360

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Cooking the Whole Foods Way Book Description :

The revised and updated edition of the popular, whole foods cookbook-with more than 80 new recipes...now 100% vegan! With a dash of fun, Christina Pirello introduces whole foods cooking, inviting health-conscious readers to cut out processed and chemically enhanced food, as well as dairy, sugar, and meat, and embrace fruit, whole grains, vegetables, and beans. From savory soups to innovative entrées and delectable desserts, here are more than 500 recipes and ideas for wholesome, gourmet eating. With tips on meal planning, a shopping guide, product resource list, and extensive glossary, Christina makes healthy eating a most delicious adventure.

Feed Yourself  Feed Your Family Book

Feed Yourself Feed Your Family


  • Author : La Leche League International
  • Publisher : Pinter & Martin Publishers
  • Release Date :
  • Genre: Cooking
  • Pages : 265
  • ISBN 10 : 9781780660301

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Feed Yourself Feed Your Family Book Description :

From pregnancy to breastfeeding through weaning and beyond, Feed Yourself, Feed Your Family is a comprehensive one-stop nutrition and cooking guide for mothers eager to nourish the whole growing family with healthy and delicious meals. Your approach to eating changes when you become pregnant, give birth, and become responsible for feeding an infant, toddler, or growing child. Featuring more than 75 easy-to-make and delicious recipes, sanity-saving, mum-tested advice, and vital information about your nutritional needs when pregnant, nursing, or weaning, Feed Yourself, Feed Your Family helps you set your family on a course for a lifetime of healthy eating. Focusing on the five basic nutritional stages between birth and the time when your baby takes a seat at the family table, and with an emphasis on organic, unprocessed foods, this invaluable resource offers: nutrition-packed, child-pleasing recipes—including make-ahead, no-cook, one-handed (while breastfeeding), on the run, or sit down mealsfacts on how a mother’s diet affects her milk (and baby’s tastes)perfect energising foods to support busy new parents learning a new way of lifefridge-and cupboard-stocking suggestions for simple meals in minutesthe best organic and shortcut foods in every grocery aisle, from fresh to frozentips and nutritional information for safely shedding pounds while breastfeedingfun ways to get children involved in the kitchen and interested in the food they eatcandid, reassuring stories from mothers like you

Feeding the Young Athlete Book

Feeding the Young Athlete


  • Author : Cynthia Lair
  • Publisher :
  • Release Date : 2002
  • Genre: Cooking
  • Pages : 106
  • ISBN 10 : 0966034694

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Feeding the Young Athlete Book Description :

The Baby Led Feeding Cookbook Book

The Baby Led Feeding Cookbook


  • Author : Aileen Cox Blundell
  • Publisher : Gill & Macmillan Ltd
  • Release Date : 2017-03-03
  • Genre: Cooking
  • Pages : 304
  • ISBN 10 : 9780717178681

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The Baby Led Feeding Cookbook Book Description :

There is growing recognition that baby-led weaning is the healthiest way for children to develop a love of good food. Aileen Cox Blundell used this method to successfully wean her three children. Since she began to share her delicious recipes, which are free from salt and refined sugar, on her blog, they have become a popular phenomenon. Here, in her first cookbook, she shares over 150 recipes that the whole family will love, including Three-Ingredient Banana Pancakes, Sweet Potato Super Muffins, Tuna and Quinoa Baby Bites,, Avocado Pasta, Chicken Korma Pies and Buddha Bowls. Aileen also includes advice on how to get started when your baby is ready to be weaned, as well as her very own kitchen tips. Wave goodbye to wasting time on purées and preparing separate meals - with The Baby-Led Feeding Cookbook you can enjoy watching your baby effortlessly develop a happy relationship with food for life! www.babyledfeeding.com

One Dish Two Ways Ebook Book

One Dish Two Ways Ebook


  • Author : Jane Kennedy
  • Publisher : Hardie Grant Books
  • Release Date : 2014-04-01
  • Genre: Cooking
  • Pages : 224
  • ISBN 10 : 9781743582053

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One Dish Two Ways Ebook Book Description :

The perfect collection of recipes that can be served simply for kids, then jazzed up for the adults with just a few additional ingredients – the first cookbook guaranteed to please the whole family. Feeding a family. Every night. Is hard. Jane Kennedy knows because she cooks for seven people, seven days a week. It’s not the cooking that’s hard, it’s thinking of a new dinner ideas EVERY SINGLE NIGHT. Grownups are easy. They love spices and chilli and garlic and onions and herbs and zest and can dress up a boring piece of chicken, fish or steak in a flash. Kids…well. Most kids don’t like spices and chilli and herbs and zest. Green bits. Orange bits. And especially not hot bits. So Jane set herself a challenge to find a way to keep everyone happy. A way that wouldn’t involve her having to eat ‘plain’ food just to keep the kids happy and didn’t require the kids to miraculously start loving spicy food. A way where one base meal could be jazzed up, or down, to suit all taste buds. One dish; two ways.