Lentil Book
Score: 3
From 1 Ratings

Lentil


  • Author : Shyam S. Yadav
  • Publisher : Springer Science & Business Media
  • Release Date : 2007-09-08
  • Genre: Science
  • Pages : 461
  • ISBN 10 : 9781402063138

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Lentil Excerpt :

The lentil was one of the first foods ever to have been cultivated. This book presents the most comprehensive and up-to-date review of research on lentil production, biotic and abiotic stress management, quality seed production, storage techniques and lentil growing around the world. This book will be of great value to legume breeders, scientists, nutritionists, academic researchers, graduate students, farmers, traders and consumers in the developed and the developing world.

The Lentil Book

The Lentil


  • Author : Anonim
  • Publisher : CABI
  • Release Date : 2009-01-01
  • Genre: Science
  • Pages : 457
  • ISBN 10 : 9781845934880

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The Lentil Excerpt :

The lentil is a crop primarily grown in the developing world. It has the ability to use water efficiently and grow in marginal environments as well as being high in protein. This title includes chapters that outline improvements in production, such as water and soil nutrient management, agronomy, mechanization, and weed management.

Lentil Book
Score: 3.5
From 9 Ratings

Lentil


  • Author : Robert McCloskey
  • Publisher : Penguin
  • Release Date : 1978-04-27
  • Genre: Juvenile Fiction
  • Pages : 64
  • ISBN 10 : 9780451481795

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Lentil Excerpt :

Young Lentil wants to learn to sing, but no matter how hard he tries he can’t sing on key. He can’t even pucker his lips to whistle! So Lentil learns to play the harmonica instead and beautifully carries his tune through the winding streets of Alto, Ohio. Lentil masters his craft just as the beloved Colonel Carter returns to town and the Alto residents decide to plan a special celebration. But Old Sneep, the grouchiest man in town, doesn’t want anyone celebrating Colonel Carter’s homecoming. When Old Sneep stops the welcoming parade in its tracks, Lentil’s music turns out to be just what Alto needs. Robert McCloskey, the Caldecott-winning author and illustrator of Make Way for Ducklings, brings readers this delightful two color picture book.

Lentil Cooking  Indian Style Book

Lentil Cooking Indian Style


  • Author : Summer Faith
  • Publisher : Balboa Press
  • Release Date : 2019-04-23
  • Genre: Cooking
  • Pages : 148
  • ISBN 10 : 9781982222444

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Lentil Cooking Indian Style Excerpt :

For people turning vegetarian, getting an adequate amount of protein is a concern. Lentils are a powerhouse of protein besides containing a substantial amount of minerals and vitamins. India has a strong tradition of lentils in its cuisine, and lentils are a staple in the Indian diet. Lentils are to Indians what meat is to the Western diet. Indians call lentils “dal,” and no Indian home-cooked meal is complete without a bowl of dal. Contained in this book are simple, everyday lentil recipes that are a part of Indian home-cooked food.

Lentil Underground Book
Score: 4
From 11 Ratings

Lentil Underground


  • Author : Liz Carlisle
  • Publisher : Penguin
  • Release Date : 2015-01-22
  • Genre: Social Science
  • Pages : 336
  • ISBN 10 : 9780698186330

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Lentil Underground Excerpt :

A protégé of Michael Pollan shares the story of a little known group of renegade farmers who defied corporate agribusiness by launching a unique sustainable farm-to-table food movement. The story of the Lentil Underground begins on a 280-acre homestead rooted in America’s Great Plains: the Oien family farm. Forty years ago, corporate agribusiness told small farmers like the Oiens to “get big or get out.” But twenty-seven-year-old David Oien decided to take a stand, becoming the first in his conservative Montana county to plant a radically different crop: organic lentils. Unlike the chemically dependent grains American farmers had been told to grow, lentils make their own fertilizer and tolerate variable climate conditions, so their farmers aren’t beholden to industrial methods. Today, Oien leads an underground network of organic farmers who work with heirloom seeds and biologically diverse farm systems. Under the brand Timeless Natural Food, their unique business-cum-movement has grown into a million dollar enterprise that sells to Whole Foods, hundreds of independent natural foods stores, and a host of renowned restaurants. From the heart of Big Sky Country comes this inspiring story of a handful of colorful pioneers who have successfully bucked the chemically-based food chain and the entrenched power of agribusiness’s one percent, by stubbornly banding together. Journalist and native Montanan Liz Carlisle weaves an eye-opening and richly reported narrative that will be welcomed by everyone concerned with the future of American agriculture and natural food in an increasingly uncertain world.

Code of Federal Regulations Book

Code of Federal Regulations


  • Author : Anonim
  • Publisher : Unknown
  • Release Date : 1979
  • Genre: Administrative law
  • Pages : null
  • ISBN 10 : UOM:39015022709730

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Code of Federal Regulations Excerpt :

Lentil Soup Book

Lentil Soup


  • Author : Carole Tremblay
  • Publisher : Unknown
  • Release Date : 2021-10-12
  • Genre: Juvenile Fiction
  • Pages : 32
  • ISBN 10 : 1459827015

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Lentil Soup Excerpt :

A young mouse cleverly avoids eating his soup by distracting his older brother with questions about every single ingredient.

The Book
Score: 5
From 2 Ratings

The


  • Author : Gil Marks
  • Publisher : Simon and Schuster
  • Release Date : 1999-09-02
  • Genre: Cooking
  • Pages : 840
  • ISBN 10 : 9780684835594

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The Excerpt :

A collection of kosher recipes from two dozen communities around the world also includes holiday dishes and lore about the history of Jewish food throughout the ages

Lentil Underground Book
Score: 4
From 11 Ratings

Lentil Underground


  • Author : Liz Carlisle
  • Publisher : Avery
  • Release Date : 2016-02-23
  • Genre: Business & Economics
  • Pages : 322
  • ISBN 10 : 9781592409563

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Lentil Underground Excerpt :

For the past four decades, third-generation Montana farmer David Oien has been seeding a revolution against corporate agribusiness in the belly of the beast, the American grain belt. They have replaced their wheat and barley with a seemingly odd new crop, the lentil, a legume that has been part of the human diet since Neolithic times, but, until Oien's work, was never grown on Montana farms. In this eye-opening narrative, journalist and food scientist Liz Carlisle chronicles Oien's unlikely emergence as the leader of this agricultural upheaval.

Hardwicke s Science gossip Book

Hardwicke s Science gossip


  • Author : Mordecai Cubitt Cooke
  • Publisher : Unknown
  • Release Date : 1875
  • Genre: Natural history
  • Pages : 304
  • ISBN 10 : UCAL:B3080928

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Hardwicke s Science gossip Excerpt :

A Fistful of Lentils Book
Score: 5
From 1 Ratings

A Fistful of Lentils


  • Author : Jennifer Abadi
  • Publisher : Houghton Mifflin Harcourt
  • Release Date : 2007-12-21
  • Genre: Cooking
  • Pages : 388
  • ISBN 10 : 9781558322196

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A Fistful of Lentils Excerpt :

The author shares125 recipes from her Syrian-Jewish grandmother, featuring a wide array of meat and vegetable dishes flavored with cumin, cinnamon, and other exotic spices.