Nutrition Counseling and Education Skill Development Book

Nutrition Counseling and Education Skill Development


  • Author : Kathleen D. Bauer
  • Publisher : Nelson Education
  • Release Date : 2015
  • Genre: Health & Fitness
  • Pages : 464
  • ISBN 10 : 9781305465343

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Nutrition Counseling and Education Skill Development Book Description :

NUTRITION COUNSELING AND EDUCATION SKILL DEVELOPMENT, 3rd Edition, is a step-by-step guide to help entry-level practitioners through the basic components involved in changing food behavior and improving nutritional status. This book provides nutritional professionals with a solid foundation of counseling and education principles, opportunities to practice new skills, and knowledge of evaluation methodologies in an organized, accessible, and engaging approach. The authors’ clear style helps readers translate theoretical perspectives on nutrition counseling into actual effective dialogues between client and counselor to influence client knowledge, skills, and attitudes. In addition, since the goals and objectives of nutrition counselors and educators complement each other, the scope of this text has expanded to include elements unique to nutrition education. Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.

Nutrition Counseling and Education Skill Development Book

Nutrition Counseling and Education Skill Development


  • Author : Kathleen D. Bauer
  • Publisher : Nelson Education
  • Release Date : 2011-07-21
  • Genre: Health & Fitness
  • Pages : 320
  • ISBN 10 : 9781133708070

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Nutrition Counseling and Education Skill Development Book Description :

Nutrition Counseling and Education Skill Development, 2nd Edition is a step-by-step guide to help entry-level practitioners through the basic components involved in changing food behavior and improving nutritional status. This book provides nutritional professionals with a solid foundation of counseling and education principles, opportunities to practice new skills, and knowledge of evaluation methodologies in an organized, accessible, and engaging approach. The author’s clear style helps readers translate theoretical perspectives on nutrition counseling into actual effective dialogues between client and counselor to influence client knowledge, skills, and attitudes. In addition, since the goals and objectives of nutrition counselors and educators complement each other, the scope of this text has expanded to include elements unique to nutrition education. Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.

Nutrition Counseling and Education Skill Development Book

Nutrition Counseling and Education Skill Development


  • Author : Kathleen D. Bauer
  • Publisher : Nelson Education
  • Release Date : 2014-10-29
  • Genre: Health & Fitness
  • Pages : 464
  • ISBN 10 :

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Nutrition Counseling and Education Skill Development Book Description :

Revision of: Basic nutrition counseling skill development / Kathleen D. Bauer, Carol A. Sokolik. c2002.

Nutrition Counseling and Education Skill Development Book

Nutrition Counseling and Education Skill Development


  • Author : Kathleen D. Bauer
  • Publisher : Cengage Learning
  • Release Date : 2015-01-01
  • Genre: Health & Fitness
  • Pages : 464
  • ISBN 10 : 9781305465343

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Nutrition Counseling and Education Skill Development Book Description :

NUTRITION COUNSELING AND EDUCATION SKILL DEVELOPMENT, 3rd Edition, is a step-by-step guide to help entry-level practitioners through the basic components involved in changing food behavior and improving nutritional status. This book provides nutritional professionals with a solid foundation of counseling and education principles, opportunities to practice new skills, and knowledge of evaluation methodologies in an organized, accessible, and engaging approach. The authors' clear style helps readers translate theoretical perspectives on nutrition counseling into actual effective dialogues between client and counselor to influence client knowledge, skills, and attitudes. In addition, since the goals and objectives of nutrition counselors and educators complement each other, the scope of this text has expanded to include elements unique to nutrition education. Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.

Nutrition Counseling and Education Skill Development Book

Nutrition Counseling and Education Skill Development


  • Author : Kathleen D. Bauer
  • Publisher : Cengage Learning
  • Release Date : 2020-01-31
  • Genre: Health & Fitness
  • Pages : 464
  • ISBN 10 : 0357367669

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Nutrition Counseling and Education Skill Development Book Description :

Develop the solid foundation in counseling and education principles you need to help clients change food behavior and improve their nutritional status with NUTRITION COUNSELING AND EDUCATION SKILL DEVELOPMENT, 4th Edition. Now in striking full color and with engaging digital resources in MindTap, this updated step-by-step guide helps you translate theoretical perspectives on nutrition counseling into real-life applications that have the power to influence client knowledge, skills and attitudes. As you move through the book, you'll have opportunities to practice new skills universal to counseling and education that you can use as a springboard to building and modifying your individual style. This edition now works seamlessly with the MindTap digital learning platform, featuring interactive videos, case studies and review questions to engage you in learning and applying fundamental skills.

Basic Nutrition Counseling Skill Development Book

Basic Nutrition Counseling Skill Development


  • Author : Kathleen D. Bauer
  • Publisher : Brooks/Cole Publishing Company
  • Release Date : 2002
  • Genre: Medical
  • Pages : 298
  • ISBN 10 : WISC:89077320828

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Basic Nutrition Counseling Skill Development Book Description :

This book is a step-by-step guide to the fundamental skills of counseling strategies and protocol, complimented by action-based worksheets and practical case studies. Bauer and Sokolik's clear, competent style helps readers translate theoretical perspectives on nutrition counseling into actual effective dialogues between client and counselor.

Nutrition Counseling and Education Skills  A Guide for Professionals Book

Nutrition Counseling and Education Skills A Guide for Professionals


  • Author : Betsy B. Holli
  • Publisher : Jones & Bartlett Learning
  • Release Date : 2020-06-17
  • Genre: Health & Fitness
  • Pages : 460
  • ISBN 10 : 9781284456882

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Nutrition Counseling and Education Skills A Guide for Professionals Book Description :

Now in vibrant full color, this updated Seventh Edition of Holli’s best-selling Nutrition Counseling and Education Skills: A Guide for Professionals helps students develop the communications, counseling, interviewing, motivational, and professional skills they’ll need as Registered Dietitian professionals. Throughout the book, the authors focus on effective nutrition interventions, evidence-based theories and models, clinical nutrition principles, and knowledge of behavioral science and educational approaches. Packed with activities, case studies, and self-assessment questions, the Seventh Edition features new content that reflects the latest changes in the field, new online videos that bring nutrition counseling techniques to life, and a powerful array of new and enhanced in-text and online learning tools.

Counselling Skills for Dietitians Book

Counselling Skills for Dietitians


  • Author : Judy Gable
  • Publisher : John Wiley & Sons
  • Release Date : 2015-12-22
  • Genre: Medical
  • Pages : 288
  • ISBN 10 : 9781118943786

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Counselling Skills for Dietitians Book Description :

The third edition Counselling Skills for Dieticians has been fully revised and updated to reflect the recent developments, research and interests in the field. It explores the skills required for dietetic counselling, and includes frequent examples of dialogue from patient consultations, as well as exercises and activities so that the reader can undergo experiential learning relevant to their practice. Includes examples from daily practice to illustrate the difficulties encountered by dietitians and demonstrate the application of counselling skills Clearly explains theoretical models of accepted counselling practice underpinning the skills described Has been updated to include additional information on topics such as assertiveness skills and eating distress Addresses practical and psychological issues faced by dietitians and patients Includes the latest research evidence for counselling skills in dietetic practice Draws upon research evidence, theory and experience from the fields of psychotherapy and counselling Now provides access to a range of supportive online material including videos of consultations, case studies and resources for trainers

Nutrition Therapy Book
Score: 4
From 1 Ratings

Nutrition Therapy


  • Author : Bridget M. Klawitter
  • Publisher : Lippincott Williams & Wilkins
  • Release Date : 2007
  • Genre: Medical
  • Pages : 315
  • ISBN 10 : 0781777984

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Nutrition Therapy Book Description :

This practical text presents a wealth of fresh ideas and techniques for strengthening counseling skills to face real-world issues in nutrition therapy. It offers students and practitioners advice on ways to increase referrals, decrease no-shows, and overcome common barriers to effective counseling. The Third Edition also explores strategies for counseling patients with AIDS, diabetes, and other chronic diseases, for group therapy, for teaching developmental skills, and for end-of-life counseling. This edition has a new reader-friendly design and layout. New learning activities—including case studies and critical thinking exercises—encourage students to apply what they have learned to common situations in clinical practice.

Nutrition Counseling and Education Skills for Dietetics Professionals Book

Nutrition Counseling and Education Skills for Dietetics Professionals


  • Author : Betsy Holli
  • Publisher : Lippincott Williams & Wilkins
  • Release Date : 2012-12-17
  • Genre: Medical
  • Pages : 440
  • ISBN 10 : 9781469826318

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Nutrition Counseling and Education Skills for Dietetics Professionals Book Description :

The text covers communications, counseling, interviewing, motivating clients, delivering oral presentations and using media in presentations. Communication is basic to the relationship that the Registered Dietitian (RD) professional has with their clients. The Academy of Nutrition and Dietetics recognizes the importance of communication skills for practitioners to promote health, disease prevention and treatment. Providing people with information on what to eat is not enough, the RD must also promote and facilitate behavior changes to more healthful food choices. The text incorporates the Nutrition Care Process (NCP) and model, including four steps of nutrition assessment, nutrition diagnosis using PES statement (Problem, Etiology and Signs/Symptoms), nutrition intervention, and nutrition monitoring and evaluation. The PES statements are the most critical in that the Academy of Nutrition and Dietetics has been stressing this as an essential component of their standards and requirements. The text uses activities, case studies, self assessment questions, web references and graphics to engage the student and drive the content home.

Nutrition Counseling Skills for the Nutrition Care Process Book

Nutrition Counseling Skills for the Nutrition Care Process


  • Author : Linda Snetselaar
  • Publisher : Jones & Bartlett Learning
  • Release Date : 2009-10-07
  • Genre: Health & Fitness
  • Pages : 494
  • ISBN 10 : 9780763729608

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Nutrition Counseling Skills for the Nutrition Care Process Book Description :

Through appropriate counseling and intervention, nutritionists play an important role in encouraging clients to make and maintain healthy dietary changes. Nutrition Counseling Skills for the Nutrition Care Process, Fourth Edition, provides the latest counseling theory and communication techniques for clinical and community settings within the context of the American Dietetic Association Nutrition Care Process. The Fourth Edition focuses on tailoring intervention strategies to a client's dietary needs through effective interviewing, assessment, and counseling. This revision addresses the unique needs nutrition counselors face regarding obesity, heart disease, diabetes, renal disease, hypertension, cancer, eating disorders, and pregnancy.

Krause s Food   the Nutrition Care Process Book
Score: 5
From 1 Ratings

Krause s Food the Nutrition Care Process


  • Author : L. Kathleen Mahan
  • Publisher : Elsevier Health Sciences
  • Release Date : 2012
  • Genre: Medical
  • Pages : 1227
  • ISBN 10 : 9781437722338

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Krause s Food the Nutrition Care Process Book Description :

The most respected nutrition text for more than 50 years, Krause's Food & the Nutrition Care Process delivers comprehensive and up-to-date information from respected educators and practitioners in the field. The latest recommendations of the Dietary Guidelines for Americans 2010, new and expanded chapters, and a large variety of tables, boxes, and pathophysiology algorithms provide need-to-know information with ease, making this text perfect for use in class or everyday practice. Clear, logical organization details each step of complete nutritional care from assessment to therapy. UNIQUE! Pathophysiology algorithms clarify the illness process and to ensure more effective care. New Directions boxes reflect the latest research in emerging areas in nutrition therapy. Focus On boxes provide additional detail on key chapter concepts. Clinical Insight boxes and Clinical Scenarios with detailed Sample Nutrition Diagnosis statements help ensure the most accurate and effective interventions in practice. Key terms listed at the beginning of each chapter and bolded within the text provide quick access to important nutrition terminology. More than 1,000 self-assessment questions on a companion Evolve website reinforce key textbook content. Reorganized table of contents reinforces the Nutrition Care Process structure endorsed by the American Dietetic Association (ADA). New recommendations reflect a comprehensive approach to diet and nutrition that incorporates the Dietary Guidelines for Americans 2010, the MyPyramid food guide, and the Eating Well with Canada's Food Guide recommendations. MNT for Thyroid Disorders chapter details important nutrition considerations for managing thyroid disorders. New calcium and vitamin D Dietary Recommended Intakes (DRIs) improve monitoring of nutrient intake. Expanded Nutrition in Aging chapter includes assessment and nutritional care guidelines for the growing elderly patient population. Growth grids for children detail proper patient nutritio

Intuitive Eating  2nd Edition Book
Score: 4
From 10 Ratings

Intuitive Eating 2nd Edition


  • Author : Evelyn Tribole, M.S., R.D.
  • Publisher : St. Martin's Griffin
  • Release Date : 2007-04-01
  • Genre: Health & Fitness
  • Pages : 304
  • ISBN 10 : 1429909692

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Intuitive Eating 2nd Edition Book Description :

We've all been there-angry with ourselves for overeating, for our lack of willpower, for failing at yet another diet that was supposed to be the last one. But the problem is not you, it's that dieting, with its emphasis on rules and regulations, has stopped you from listening to your body. Written by two prominent nutritionists, Intuitive Eating focuses on nurturing your body rather than starving it, encourages natural weight loss, and helps you find the weight you were meant to be. Learn: *How to reject diet mentality forever *How our three Eating Personalities define our eating difficulties *How to feel your feelings without using food *How to honor hunger and feel fullness *How to follow the ten principles of Intuitive Eating, step-by-step *How to achieve a new and safe relationship with food and, ultimately, your body With much more compassionate, thoughtful advice on satisfying, healthy living, this newly revised edition also includes a chapter on how the Intuitive Eating philosophy can be a safe and effective model on the path to recovery from an eating disorder.

The Complete Guide to Nutrition in Primary Care Book

The Complete Guide to Nutrition in Primary Care


  • Author : Darwin Deen
  • Publisher : John Wiley & Sons
  • Release Date : 2008-04-15
  • Genre: Medical
  • Pages : 464
  • ISBN 10 : 9780470691120

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The Complete Guide to Nutrition in Primary Care Book Description :

The Complete Guide to Nutrition in Primary Care Edited by Darwin Deen, MD, MS Lisa Hark, PhD, RD Clinicians and patients agree that primary care office visits should include routine nutrition assessment and counseling. But how do you fit it into an already crowded consultation? And what is the most up-to-date advice? With The Complete Guide to Nutrition in Primary Care, Drs. Deen and Hark provide the necessary tools. This comprehensive overview of nutrition answers your questions on: • Nutrition as Preventive Medicine • Nutrition through the Lifecycle • Improving Health by Changing Diet and Lifestyle Behaviors • Vitamins, Minerals, Dietary Supplements, and the Alternative • Successful Changes to the Environment This timely paperback contains everything the primary care clinician needs to counsel patients on diet and lifestyle issues. Keep it close at hand for the frequent consultation it is sure to receive. Dr. Darwin Deen is one of the nation’s foremost authorities on nutrition. Currently Professor of Clinical, Family and Social Medicine and Director of Medical Student Education at the Albert Einstein College of Medicine in New York, he has trained a generation of physicians on the connection between nutrition and health. He has played a leading role in revising medical school curricula to incorporate nutrition training. An award-winning teacher and noted author, he serves as Chair of the Task Force on Medical Nutrition Education of the American College of Nutrition and co-chairs the Group on Nutrition of the Society of Teachers of Family Medicine. His years of experience as a family physician make him perfectly suited to advise clinicians on counseling their patients on diet and lifestyle. Dr. Lisa Hark is a renowned family nutrition expert, with more than 20 years of experience in nutrition counseling and promoting the benefits of healthy eating in children and adults. As Director of the Nutrition Education Program at the University of Pennsylvania Sc

Medical Nutrition and Disease Book

Medical Nutrition and Disease


  • Author : Lisa Hark
  • Publisher : John Wiley & Sons
  • Release Date : 2014-11-03
  • Genre: Medical
  • Pages : 602
  • ISBN 10 : 9781118652435

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Medical Nutrition and Disease Book Description :

Medical Nutrition and Disease: A Case-Based Approach is an ideal way for medical students, physician assistant students, dietetic students, dietetic interns, and medical residents to advance their nutrition knowledge and skills. Dietitians in clinical practice and dietetic educators will also benefit from the updated nutrition concepts and case-based approach. The 5th edition of this best-selling text has been fully updated and includes 13 chapters and 29 cases, with 6 brand new cases. The text is a practical guide to the role that nutrition plays in disease prevention, treatment, and management and also provides 48 self-study continuing education credits (C.E.) for dietitians. Medical Nutrition and Disease: • Features learning objectives and current references in every chapter and case • Teaches you how to diagnose and manage nutritional problems, integrate nutrition into clinical practice, and answer your patients’ most common questions • Includes nutritional advice for children, teenagers, pregnant women, and older adults • Includes contributions from nationally recognized nutritionists and physicians who teach nutrition in medical schools, and undergraduate and dietetic programs Registered dietitians can earn 48 C.E. credits from the Academy of Nutrition and Dietetics by successfully completing the updated multiple-choice questions included in the book. Everything has been pre-approved by the Commission on Dietetic Registration and there are no additional fees.

Motivational Interviewing in Nutrition and Fitness Book

Motivational Interviewing in Nutrition and Fitness


  • Author : Dawn Clifford
  • Publisher : Guilford Publications
  • Release Date : 2016-01-19
  • Genre: Health & Fitness
  • Pages : 276
  • ISBN 10 : 9781462524181

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Motivational Interviewing in Nutrition and Fitness Book Description :

Making and maintaining lasting changes in nutrition and fitness is not easy for anyone. Yet the communication style of a health professional can make a huge difference. This book presents the proven counseling approach known as motivational interviewing (MI) and shows exactly how to use it in day-to-day interactions with clients. MI offers simple yet powerful tools for helping clients work through ambivalence, break free of diets and quick-fix solutions, and overcome barriers to change. Extensive sample dialogues illustrate specific ways to enhance conversations about meal planning and preparation, exercise, body image, disordered eating, and more. Reproducible forms and handouts can be downloaded and printed in a convenient 8 1/2" x 11" size.

Food Science Book

Food Science


  • Author : Edelstein
  • Publisher : Jones & Bartlett Learning
  • Release Date : 2018-01-16
  • Genre: Medical
  • Pages : 678
  • ISBN 10 : 9781284122305

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Food Science Book Description :

Food Science: An Ecological Approach presents the field of food science—the study of the physical, biological, and chemical makeup of food, and the concepts underlying food processing—in a fresh, approachable manner that places it in the context of the world in which we live today.

The Core Concepts of Mindful Eating  Professional Edition Book

The Core Concepts of Mindful Eating Professional Edition


  • Author : Megrette Fletcher
  • Publisher : Lulu.com
  • Release Date : 2017-04
  • Genre: Health & Fitness
  • Pages : 164
  • ISBN 10 : 9780692852088

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The Core Concepts of Mindful Eating Professional Edition Book Description :

Finally, health-care professionals have a way to save time, energize their counseling practices, and help clients create compassionate, sustainable changes. The Core Concepts in Mindful Eating: Professional Edition lays out the fundamentals of Mindful Eating and provides supporting research, presented in three clear sections.Section One: Describes the ?Roots? of Mindful Eating by exploring the research behind Nonjudgment, Meditation, and Self-kindness.Section Two: Introduces you to the Mindful Eating Map, a five-step guide that will help bring Mindful Eating into your daily practice. Using the "Roots" of Mindful Eating, you will explore three areas of awareness: sensory/physical, cognitive/thought, and emotional/feelings.Section Three: Takes you through the final three steps of the Mindful Eating Map, which help you identify your personal needs, set your intention with self-compassion, and advocate ethically for yourself and others.Core Concepts of Mindful Eating: Professional Edition is for Registered Dietitians, Health Coaches, Therapists, or other professionals interested in Mindful Eating. Incorporating the principles and position statements from The Center for Mindful Eating, The Core Concepts of Mindful Eating provides a Health At Every Size compliant manual for professionals looking to promote awareness and compassionate, sustainable change.This comprehensive workbook is more than just an overview: Each chapter contains teaching activities that promote understanding and can be quickly incorporated into an education session. The Core Concepts of Mindful Eating: Professional Edition offers hands-on tools and practical techniques for professionals to broaden their counseling skills and bring Mindful Eating into the session.

Diabetes Counseling   Education Activities  Helping clients without harping on weight Book

Diabetes Counseling Education Activities Helping clients without harping on weight


  • Author : Megrette Fletcher
  • Publisher : Lulu.com
  • Release Date : 2018-02-15
  • Genre:
  • Pages : 102
  • ISBN 10 : 9780692066560

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Diabetes Counseling Education Activities Helping clients without harping on weight Book Description :

How can health professionals teach diabetes education without getting sucked into the restrictive-eating, appearance-based, weight-loss trap? Diabetes Counseling and Education Activities: Helping clients without harping on weight, is the culmination of 20 years of teaching experience by a Certified Diabetes Educator, Registered Dietitian, and Mindful Eating pioneer. Motivational Interviewing is the counseling method used throughout this manual to demonstrate how to teach diabetes care by presenting 14 different activities. Learn about:Embracing a Weight-Neutral Approach to Diabetes CareThe Insulin Knife: Part 1The Insulin Knife: Part 2Thermostat: Understanding the Cause of Insulin ResistanceBlood Sugar Rocket¿How Much Work?¿ A Deeper Dive into Diet Food ChoicesUsing Food LabelsHypoglycemia, Hunger & Fullness with Diabetes What About Weight? Inactivity and Exercise ResistanceBlood Sugar Experiments - Using the Meter Liver Sponge - Explaining Hepatic Glucose Release Emotional Eating and Disordered Eating in Type 2 DiabetesTo make this manual easy to use, each of activity is organized in a similar way, providing you with why, when, and how to introduce the activity in the counseling session. The learning objective and detailed counseling dialog help you shift to goal-planning and documenting the visit.

Advanced Nutrition and Human Metabolism Book
Score: 5
From 2 Ratings

Advanced Nutrition and Human Metabolism


  • Author : Sareen Gropper
  • Publisher : Cengage Learning
  • Release Date : 2008-02-14
  • Genre: Medical
  • Pages : 624
  • ISBN 10 : 9780495116578

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Advanced Nutrition and Human Metabolism Book Description :

Current, comprehensive, and redesigned, longtime best seller ADVANCED NUTRITION AND HUMAN METABOLISM, 5e, couples its signature quality content with a new, more accessible presentation for students--and stronger support for instructors. With a new design and an updated, user-friendly art program, this respected market leader is packed with relevant examples, illustrations, applications, tables, and figures to emphasize key concepts for students. The text continues to set the standard through the authors’ ability to clearly and accurately explain even the most complex metabolic processes and concepts. It remains the only book in the market written for the undergraduate student, and it stays at that level consistently. With thorough, detailed coverage, the text provides a sophisticated understanding of digestion, absorption, and metabolism of fat, protein, and carbohydrates. It covers the biochemistry of vitamins, minerals, and energy nutrients. It also examines the structure and function of water-soluble and fat-soluble vitamins and their regulatory role in metabolism, looks at electrolyte and fluid balance, and covers the role of nutrition in the development or exacerbation of chronic disease. In addition to more student accessibility, the new edition includes stronger instructor support. The Multimedia Manager Instructor’s Resource CD-ROM includes a PowerPoint package redesigned to be a more useful teaching tool. With ADVANCED NUTRITION AND HUMAN METABOLISM, 5e, your students will be well prepared as they continue their journey in the field of nutrition. Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.