Personal Nutrition Book

Personal Nutrition


  • Author : Marie A. Boyle
  • Publisher : Cengage Learning
  • Release Date : 2012-06-14
  • Genre: Medical
  • Pages : 608
  • ISBN 10 : 9781111571139

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Personal Nutrition Book Description :

Nutrition is personal. Knowledge is power. PERSONAL NUTRITION helps students turn knowledge into the power to make changes and live smarter. Created to help students be smarter consumers, PERSONAL NUTRITION builds the scientific foundation of nutrition through an accessible narrative and application. The functional presentation of vitamins and minerals provides students with a meaningful context for understanding their importance in maintaining good health. By engaging students through practical examples and exercises, the content empowers them with the knowledge and tools to make smart decisions regarding their personal nutrition and health. Updated with 2010 Dietary Guidelines and new learning objectives, the Eighth Edition presents current information in a format that focuses students on the most important topics. PERSONAL NUTRITION motivates students to become informed consumers and to make changes in their everyday life starting now. Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.

Personal Nutrition Profile Book
Score: 4
From 1 Ratings

Personal Nutrition Profile


  • Author : Barbara J. Mayfield
  • Publisher : Jones & Bartlett Learning
  • Release Date : 2005-10
  • Genre: Health & Fitness
  • Pages : 113
  • ISBN 10 : 0763738956

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Personal Nutrition Profile Book Description :

Designed for nutrition courses that include a personal diet and activity analysis, Personal Nutrition Profile, Second Edition, provides students with the tools they need to examine and change their personal eating and activity habits. Used in conjunction with any nutrition text, this manual helps students better understand the effects of their diet and activity habits on their overall health. Not only does the text prompt students to examine their personal health risks and lifestyle choices, but it shows them simple, effective ways of changing problem behaviors. Updates to the Second Edition include MyPyramid, the 2005 Dietary Guidelines, and current DRIs.

Personal Nutrition  Book

Personal Nutrition


  • Author : Marie Ann Boyle
  • Publisher : Cengage Learning
  • Release Date : 2008-12-19
  • Genre: Health & Fitness
  • Pages : 624
  • ISBN 10 : 9780495560081

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Personal Nutrition Book Description :

PERSONAL NUTRITION, 7th Edition, helps you acquire the skills and knowledge you need to become a savvy evaluator of the nutrition issues and controversies you will encounter throughout your life. Presented in a vibrant design with clarifying figures, many

Nutrigenetics Book

Nutrigenetics


  • Author : Martin Kohlmeier
  • Publisher : Academic Press
  • Release Date : 2012-12-31
  • Genre: Technology & Engineering
  • Pages : 396
  • ISBN 10 : 9780123859013

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Nutrigenetics Book Description :

Nutrigenetics: Applying the Science of Personal Nutrition provides a fully referenced, readable guide to understanding the rationale and importance of nutrigenetic applications and explains why single nutrition recommendations will not fit everybody or even a majority of modern humans. This books explains how genetic variation shapes individual nutrition requirements and sensitivities, presents questions to ask about reported gene-nutrient interactions, and what needs to be done before putting nutrigenetic tests to practical use. This book blends key concepts from the fields of genetics, biochemistry, epidemiology, public health, and clinical medicine to give a rich perspective on the genetically diverse nutritional needs and sensitivities of individuals in health and disease. A steadily increasing number of people order genetic tests to find out what they should eat for better health, well being and performance, and an even greater number asks their healthcare providers about such tests. Most of the currently offered tests are not grounded in current knowledge, often absurdly so, but few professionals can explain why they are misguided. On the other hand, there are more evidence-supported genetic variants that can guide nutrition decisions, but again most healthcare providers know little about them, much less use them in their daily practice. There is a great need for a solidly evidence-based yet accessible book that explains the science of nutrigenetics and provides the tools to evaluate new nutrigenetic tests. Comprehensive coverage of the emerging science of nutritional genetics and its promise for individually tailored nutrition guidance Presents practical examples to enhance comprehension and spur additional research Offers a logical progression from what nutrigenetics is, to its possibilities in enhancing health

Personal Nutrition Book

Personal Nutrition


  • Author : Marie Ann Boyle
  • Publisher :
  • Release Date : 1989-01-01
  • Genre: Nutrition
  • Pages : 380
  • ISBN 10 : 0314931570

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Personal Nutrition Book Description :

Personal Nutrition Book
Score: 3
From 1 Ratings

Personal Nutrition


  • Author : Marie Boyle
  • Publisher : Cengage Learning
  • Release Date : 2006-07-27
  • Genre: Medical
  • Pages : 624
  • ISBN 10 : 9780495019343

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Personal Nutrition Book Description :

PERSONAL NUTRITION, Sixth Edition is the most concise introductory nutrition textbook on the market. Twelve chapters in length, it is designed for use in quarter or semesters schools where the introductory nutrition course is consumer focused. It takes an applied approach to the introductory nutrition course. It begins with a look at Nutrition science, followed by basics of diet planning, and then moves through the energy nutrients, vitamins, and minerals. It also includes a separate chapter on alcohol, as well as separate chapters on weight management, life cycle nutrition, and food safety and world hunger. Each chapter in this text relates nutrition science directly to the students so they can understand and apply the information to their own lives. Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.

Personalized Nutrition Book

Personalized Nutrition


  • Author : Frans Kok
  • Publisher : CRC Press
  • Release Date : 2007-08-24
  • Genre: Medical
  • Pages : 304
  • ISBN 10 : 1420009176

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Personalized Nutrition Book Description :

From one person to the next, optimal health is governed by a huge array of minor genetic differences. When modulated by a variety of food bioiactives, these differences result in changes in gene expression and subsequent phenotypic expression. Combining biomedical and social science with contributions from leaders in both fields, Personalized Nutrition: Principles and Applications illustrates molecular, physiological, epidemiological, and public health aspects with examples from major diseases and discusses the behavioral, ethical, and consumer perspectives that will influence a successful introduction of personalized nutrition. Divided into three sections, the book answers pertinent questions crucial to the mainstream acceptance of personalized nutrition: to what extent is this personal diet-and-health relationship practically valid? how can nutrition science demonstrate this? And what is the proposition of stakeholders in society, including the consumer? The book begins with an overview of the state-of-the-science in nutrigenomic technologies including transcriptomics, proteomics, and metabolomics. It covers the use of genomics technology for a better understanding of the molecular mechanisms involved in major diet-related chronic disorders such as chronic inflammation, cardiovascular disease, diabetes, cancer, and obesity. Section two compares the practices and opinions of scientists, food companies, consumers, competitive athletes, and health care providers on the subject of personalized nutrition. It reviews marketing potential, consumer attitudes, and the ethical issues surrounding personalized advice. The final section focuses on humanitarian concerns related to developing countries and calls for international efforts to develop best practices, collaboration, and dataset sharing. The authors also consider ongoing innovations in food technology, nutrigenomics, and food delivery systems.

Trends in Personalized Nutrition Book

Trends in Personalized Nutrition


  • Author : Charis M. Galanakis
  • Publisher : Academic Press
  • Release Date : 2019-05-23
  • Genre: Health & Fitness
  • Pages : 368
  • ISBN 10 : 9780128172650

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Trends in Personalized Nutrition Book Description :

Trends in Personalized Nutrition explores the topic of personalized nutrition from multiple angles, addressing everything from consumer acceptance, to policies and cognitive dissonance. Sections in the book cover epigenetics, nutrigenomics, predicting glycemic response, and metabolomics and the role of bacteria. In addition, the book explores diet, obesity and personalized nutrition for athletes, women, and infants and children, along with a section on the role of modern technology in the promotion of personalized nutrition. Nutritionists, food technologists, food chemists, new product developers, academics, and researchers and physicians working in the field of nutrition will find this to be a great reference. Addresses consumer acceptance, policies and cognitive dissonance in nutrition Discusses epigenetics, nutrigenomics, how to predict glycemic response, and metabolomics and the role of bacteria Explores diet and obesity Considers personalized nutrition for athletes, women, infants and children Contemplates the role of modern technology in personalized nutrition

Personal Diet Journal Book

Personal Diet Journal


  • Author : Sterling Publishing Co., Inc.
  • Publisher : Sterling Publishing Company Incorporated
  • Release Date : 2014-12-02
  • Genre: Health & Fitness
  • Pages : 224
  • ISBN 10 : 1454913363

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Personal Diet Journal Book Description :

Track your dieting progress. 224 page spiral.

Personal Care Series  Nutrition Book
Score: 4.5
From 2 Ratings

Personal Care Series Nutrition


  • Author :
  • Publisher : Remedia Publications
  • Release Date :
  • Genre:
  • Pages :
  • ISBN 10 : 1596398213

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Personal Care Series Nutrition Book Description :

Studyguide for Personal Nutrition by Boyle  Marie A  Book

Studyguide for Personal Nutrition by Boyle Marie A


  • Author : Cram101 Textbook Reviews
  • Publisher : Cram101
  • Release Date : 2013-05
  • Genre:
  • Pages : 172
  • ISBN 10 : 1478472715

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Studyguide for Personal Nutrition by Boyle Marie A Book Description :

Never HIGHLIGHT a Book Again Includes all testable terms, concepts, persons, places, and events. Cram101 Just the FACTS101 studyguides gives all of the outlines, highlights, and quizzes for your textbook with optional online comprehensive practice tests. Only Cram101 is Textbook Specific. Accompanies: 9780136015314. This item is printed on demand.

Williams  Basic Nutrition   Diet Therapy14 Book
Score: 5
From 1 Ratings

Williams Basic Nutrition Diet Therapy14


  • Author : Staci Nix
  • Publisher : Elsevier Health Sciences
  • Release Date : 2013
  • Genre: Medical
  • Pages : 538
  • ISBN 10 : 9780323083478

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Williams Basic Nutrition Diet Therapy14 Book Description :

Written in a clear, conversational style, the book begins with the fundamental concepts of nutrition and then applies those concepts to diverse demographic groups in different stages of life. You also learn how selected disease processes work, and how to help communities and individuals achieve health and healthy living.

Personalized Nutrition Book

Personalized Nutrition


  • Author : Frans Kok
  • Publisher : CRC Press
  • Release Date : 2007-08-24
  • Genre: Medical
  • Pages : 304
  • ISBN 10 : 1420009176

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Personalized Nutrition Book Description :

From one person to the next, optimal health is governed by a huge array of minor genetic differences. When modulated by a variety of food bioiactives, these differences result in changes in gene expression and subsequent phenotypic expression. Combining biomedical and social science with contributions from leaders in both fields, Personalized Nutrition: Principles and Applications illustrates molecular, physiological, epidemiological, and public health aspects with examples from major diseases and discusses the behavioral, ethical, and consumer perspectives that will influence a successful introduction of personalized nutrition. Divided into three sections, the book answers pertinent questions crucial to the mainstream acceptance of personalized nutrition: to what extent is this personal diet-and-health relationship practically valid? how can nutrition science demonstrate this? And what is the proposition of stakeholders in society, including the consumer? The book begins with an overview of the state-of-the-science in nutrigenomic technologies including transcriptomics, proteomics, and metabolomics. It covers the use of genomics technology for a better understanding of the molecular mechanisms involved in major diet-related chronic disorders such as chronic inflammation, cardiovascular disease, diabetes, cancer, and obesity. Section two compares the practices and opinions of scientists, food companies, consumers, competitive athletes, and health care providers on the subject of personalized nutrition. It reviews marketing potential, consumer attitudes, and the ethical issues surrounding personalized advice. The final section focuses on humanitarian concerns related to developing countries and calls for international efforts to develop best practices, collaboration, and dataset sharing. The authors also consider ongoing innovations in food technology, nutrigenomics, and food delivery systems.

Nutritional Foundations and Clinical Applications   E Book Book

Nutritional Foundations and Clinical Applications E Book


  • Author : Michele Grodner
  • Publisher : Elsevier Health Sciences
  • Release Date : 2015-01-29
  • Genre: Medical
  • Pages : 464
  • ISBN 10 : 9780323392884

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Nutritional Foundations and Clinical Applications E Book Book Description :

Looking at nutrition and nutritional therapy from the nurse’s perspective, Nutritional Foundations and Clinical Applications: A Nursing Approach takes a wellness approach based on health promotion and primary prevention. It offers guidelines with a human, personal touch, using first-hand accounts to show how nutrition principles apply to patients in real-world practice. This edition includes new chapters on the effects of stress on nutrient metabolism and on nutrition for neurodegenerative disorders such as Alzheimer’s and Parkinson’s disease. Written by educators Michele Grodner, Sylvia Escott-Stump, and Suzie Dorner, this leading nutrition text promotes healthy diets and shows how nutrition may be used in treating and controlling diseases and disorders. Applying Content Knowledge and Critical Thinking/Clinical Applications case studies help you apply nutrition principles to real-world practice situations. Health Debate and Social Issue boxes explore controversial health issues and emphasize ethical, social, and community concerns, so that you can develop your own opinions. Cultural Considerations boxes highlight health issues and eating patterns related to specific ethnic groups to help you approach, interview, and assess patients from diverse populations. Teaching Tool boxes include strategies for providing nutrition counseling to patients. Personal Perspective boxes offer first-hand accounts of interactions with patients and their families, demonstrating the personal touch for which this book is known. Key terms and a glossary make it easy to learn key vocabulary and concepts. Website listings at the end of every chapter refer you to related sites for additional research and study. NEW! Nutrition for Neuro-Psychiatric Disorders chapter covers neurodegenerative disorders such as Alzheimer’s and Parkinson’s disease and psychiatric disorders such as depression and bipolar disorders. NEW! Nutrition in Metabolic Stress: Burns, Trauma, and Surgery chapter ex

Personal Nutrition Planner Book

Personal Nutrition Planner


  • Author : Lisa Hoelscher
  • Publisher :
  • Release Date : 1995-10-01
  • Genre:
  • Pages : 260
  • ISBN 10 : 0965035204

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Personal Nutrition Planner Book Description :

Your Personal Nutritionist Book

Your Personal Nutritionist


  • Author : Edward R. Blonz
  • Publisher : Signet
  • Release Date : 1997
  • Genre: Health & Fitness
  • Pages : 86
  • ISBN 10 : 0451188810

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Your Personal Nutritionist Book Description :

Famous people from Elvis Presley to Hillary Clinton to Billy Graham testify to the presence and power of guardian angels in their lives in a collection of stories that includes advice on getting in touch with one's own angel. Original.