Ray Lampe s Big Green Egg Cookbook Book

Ray Lampe s Big Green Egg Cookbook


  • Author : Ray Lampe
  • Publisher : Big Green Egg
  • Release Date : 2016
  • Genre: Cooking
  • Pages : 160
  • ISBN 10 : 144947585X

DOWNLOAD BOOK
Ray Lampe s Big Green Egg Cookbook Excerpt :

Bestselling Big Green Egg Spokeschef Ray "Dr. BBQ" Lampe has written a book specifically for EGGheads packed with more than 80 great recipes for grilling, smoking, roasting, and baking on the world's top-selling kamado-style cooker. Both Ray and Big Green Egg have come a long way in their 15 year relationship and it's been a wild ride! Next up is the chapter all EGGheads have been waiting for, How does Dr. BBQ set his EGG up to cook all the things he's cooked in his 30 year BBQ and grilling career? All the tips and tricks are here in the chapter called The EGG Carton. Then the book gets serious about recipes with chapters covering all the diverse things that the EGG can do. Dr. BBQ puts his spin on Grilling with great recipes like Crispy Lobster Quesadilla and the Bacon and Egg Cheeseburgers. Smoking is next with Dr. BBQ firing up classics like Dry Rubbed St. Louis Style Ribs and new ideas like Dr. BBQ's Smoked Meatball Gumbo. Baking is where you'll learn how to make Dr. BBQ's favorite Thin Crust Pizza With Italian Sausage, Summertime Zucchini Pie, and Blueberry French Toast Casserole. Last but not least is Roasting where Dr. BBQ knocks it out of the park with a Porchetta Style Pork Roast and Happy Thanksgiving Turkey.

Big Green Egg Cookbook Book
Score: 3
From 1 Ratings

Big Green Egg Cookbook


  • Author : Lisa Mayer
  • Publisher : Andrews McMeel Publishing
  • Release Date : 2010-09-14
  • Genre: Cooking
  • Pages : 327
  • ISBN 10 : 9781449402204

DOWNLOAD BOOK
Big Green Egg Cookbook Excerpt :

Over 160 recipes designed specifically for the ceramic kamado cooker, the Big Green Egg, for searing, grilling, smoking, roasting, and baking. The Big Green Egg Cookbook is the first cookbook specifically celebrating this versatile ceramic cooker. Available in five sizes, Big Green Egg ceramic cookers can sear, grill, smoke, roast, and bake. Here is the birthday gift EGGheads have been waiting for, offering a variety of cooking and baking recipes encompassing the cooker's capabilities as a grill, a smoker, and an oven. The book's introduction explains the ancient history of ceramic cookers and the loyal devotion of self-proclaimed EGGheads to these dynamic, original American-designed cookers. Complete with more than 160 recipes, 100 color photographs, and as many clever cooking tips, the Big Green Egg Cookbook is a must for the more than 1 million EGG owners in the United States and a great introduction for anyone wanting to crack the shell of EGGhead culture.

EGGin  Book

EGGin


  • Author : David Rose
  • Publisher : Andrews McMeel Publishing
  • Release Date : 2021-12-21
  • Genre: Cooking
  • Pages : 168
  • ISBN 10 : 9781524876333

DOWNLOAD BOOK
EGGin Excerpt :

Let celebrated Chef David Rose show you how easy it is to use the Big Green Egg, the most versatile, outdoor cooker of all time. It does more than just grilling, it’s EGGin’! Chef David Rose applies his signature cooking style to grilling, smoking, roasting, and baking on the Big Green Egg. From apps, to veggies, entrees, sweet treats, and even smoked cocktails; the entire meal will be prepared on the EGG. Renowned Chef and TV personality David Rose uses his cooking expertise to elevate meals made with the EGG as never seen before. Enjoy delicious recipes that reflect David's Jamaican heritage and classic French culinary training, as well as his Southern inspiration in dishes such as: Chili Grilled Lamb Chops with Mango Chutney Afro-Asian Oxtails Smoked Chicken Chili with Bacon Cheddar Cornbread Bourbon-Ginger Pecan Pie and many more!

Dr  BBQ s Big Time Barbecue Cookbook Book

Dr BBQ s Big Time Barbecue Cookbook


  • Author : Ray Lampe
  • Publisher : St. Martin's Griffin
  • Release Date : 2005-05-01
  • Genre: Cooking
  • Pages : 320
  • ISBN 10 : 9781429906333

DOWNLOAD BOOK
Dr BBQ s Big Time Barbecue Cookbook Excerpt :

Delicious slow-smoked barbecue is a star-spangled American specialty, and there's nobody who knows how to put a barbecue smile on people's faces like Ray Lampe, the barbecue chef better known as Dr. BBQ. In Dr. BBQ's Big-Time Barbecue Cookbook, Ray shows every backyard chef how to bring the slow-smoked goodness of real barbecue to the table with a minimum of fuss and a maximum of finger-lickin' goodness. In chapters devoted to equipment, tools, and fuel, he shows readers how easy it is to prepare authentic barbecue with the best rubs, marinades, and mops this side of Arthur Bryant's. Dr. BBQ parts with some of his most treasured recipes so that your picnic table can groan with the likes of: Dr. BBQs Big-Time Competition Brisket Dirty Dick's Cajun Ribeye Roast Meat Loaf for Lisa Marie Kansas City--Style Pork Butt Backyard Championship Ribs Chicago-Style Rib Tips Cured and Pecan-Smoked King Salmon Dr. BBQ's Sweet and Spicy Pork Loin Paradise Ridge Stuffed Lobster Sherry Butter Turkey Pork Chops Rancheros In a book filled with great recipes, surefire techniques, and tall tales from the barbecue trail, Dr. BBQ brings the best of American barbecue to you and your family.

Ribs  Chops  Steaks    Wings Book

Ribs Chops Steaks Wings


  • Author : Ray Lampe
  • Publisher : Chronicle Books
  • Release Date : 2010-03-31
  • Genre: Cooking
  • Pages : 136
  • ISBN 10 : 9780811868266

DOWNLOAD BOOK
Ribs Chops Steaks Wings Excerpt :

Features barbecue recipes for meats that can be made on a grill, on the stovetop, or in the oven.

The Big Green Egg Book Book

The Big Green Egg Book


  • Author : Dirk Koppes
  • Publisher : Andrews McMeel Publishing
  • Release Date : 2015-10-27
  • Genre: Cooking
  • Pages : 200
  • ISBN 10 : 9781449471675

DOWNLOAD BOOK
The Big Green Egg Book Excerpt :

This book takes cooking with the Big Green Egg to the next level with 55 recipes for professional chefs and experienced home cooks along with profiles of 15 International chefs, explaining how they discovered the Big Green Egg, as well as why and how they are using it in their professional kitchens. Inside you'll find recipes ranging from smoked fish to grilled pizza, and roasted carrot salad to apple tart. Just some of the recipes include: --Eggplant Steaks with Fennel-Rosemary Dressing and Buffalo Mozzarella --Smoky Burger with Miso Butter, Kimchi, and Fried Egg Yolk --Smoked Warm Salmon on Beet and Broad Bean Salad with Horseradish Sauce --Calzone with Sausage and Ricotta --Indian Lamb Spareribs with Chapati and Apple Yogurt --Baked Truffle Potatoes with Mushrooms and Vanilla Oil --Pumpkin Tarte Tatin with Creme Fraiche --Pork Belly with Sage, Roasted Grapes, and Bean Salad --Puffed Pancake with Peaches and Plum Compote --Ice Cream Cake with Whipped Cream and Blackberries

Mastering the Big Green Egg by Big Green Craig Book

Mastering the Big Green Egg by Big Green Craig


  • Author : Craig Tabor
  • Publisher : Page Street Publishing
  • Release Date : 2020-05-12
  • Genre: Cooking
  • Pages : 160
  • ISBN 10 : 1645670244

DOWNLOAD BOOK
Mastering the Big Green Egg by Big Green Craig Excerpt :

Craig Tabor, founder of the popular grilling blog Big Green Craig, is an unparalleled authority on cooking with a Big Green Egg, and with this book he lays out his best recipes and tips so you too can become a master. Readers who have purchased a Big Green Egg—both those who feel comfortable using it and those who feel clueless—will turn to this book to guide them through their cooking process. This comprehensive collection leads you through the entire journey of grilling with a Big Green Egg, from setting it up, to lighting the fire, to prepping the night before, to grilling the meat just right, to platting and serving everything. The recipes are diverse and creative, ranging from meat-lover staples like Brisket and Pork Shoulder, to reinvented seafood dishes like Jack Daniels Glazed Cedar Plank Salmon, to spiced-up classics like Maple Bacon Oatmeal Cookies. Readers will feel safe and informed navigating their Big Green Egg with Craig’s direction.

Ray Lampe s Big Green Egg Cookbook Book

Ray Lampe s Big Green Egg Cookbook


  • Author : Ray Lampe
  • Publisher : Andrews McMeel Publishing
  • Release Date : 2016-10-04
  • Genre: Cooking
  • Pages : 160
  • ISBN 10 : 9781449484293

DOWNLOAD BOOK
Ray Lampe s Big Green Egg Cookbook Excerpt :

Both Ray and Big Green Egg have come a long way in their 15 year relationship and it's been a wild ride! Next up is the chapter all EGGheads have been waiting for, How does Dr. BBQ set his EGG up to cook all the things he's cooked in his 30 year BBQ and grilling career? All the tips and tricks are here in the chapter called The EGG Carton. Then the book gets serious about recipes with chapters covering all the diverse things that the EGG can do. Dr. BBQ puts his spin on Grilling with great recipes like Crispy Lobster Quesadilla and the Bacon and Egg Cheeseburgers. Smoking is next with Dr. BBQ firing up classics like Dry Rubbed St. Louis Style Ribs and new ideas like Dr. BBQ's Smoked Meatball Gumbo. Baking is where you'll learn how to make Dr. BBQ's favorite Thin Crust Pizza With Italian Sausage, Summertime Zucchini Pie, and Blueberry French Toast Casserole. Last but not least is Roasting where Dr. BBQ knocks it out of the park with a Porchetta Style Pork Roast and Happy Thanksgiving Turkey.

Cooking on the Big Green Egg Book

Cooking on the Big Green Egg


  • Author : James Whetlor
  • Publisher : Hardie Grant Publishing
  • Release Date : 2021-04-29
  • Genre: Cooking
  • Pages : 224
  • ISBN 10 : 9781787135888

DOWNLOAD BOOK
Cooking on the Big Green Egg Excerpt :

Big Green Egg has a cult following amongst BBQ experts due to its high-performance cooking at a range of temperatures and NASA specification ceramics. As more and more enthusiasts realise what a versatile and practical bit of cooking kit the EGG is, experts and amateurs alike are looking for recipes to test out their skills and maximise the EGG's capabilities. Cooking on the Big Green Egg showcases this vital piece of outdoor cooking equipment and offers instructions and recipes for everything you'd ever want to cook in it. Award-winning author of Goat, James Whetlor, guides the reader through the basics of using your Big Green Egg, with a full explanation of how it works and how to get the best out of it, whether you’re cooking on the grill or plancha, oven roasting, smoking, baking, cooking ‘dirty’ directly on the coals, or taking it low and slow. With James's cooking advice and tips, you'll then be ready to cook your way through 70 amazing recipes including all the basic meats and joints, whole fish, vegetables and jaw-dropping BBQ feasts. With this outstanding book by your side you'll go from beginner to EGG expert in no time, and enjoy delicious food in the process all year round.

Slow Fire Book

Slow Fire


  • Author : Ray Lampe
  • Publisher : Chronicle Books
  • Release Date : 2012-03-30
  • Genre: Cooking
  • Pages : 176
  • ISBN 10 : 9781452112817

DOWNLOAD BOOK
Slow Fire Excerpt :

Great barbecue is as simple as meat, fire, smoke, and time. This ode to authentic meaty goodness gives barbecue beginners an essential guide to the tools, techniques, and recipes needed to make smoky, mouthwatering, fall-off-the-bone meats. And seasoned smokers will learn a thing or two, too! Ray Lampe, a.k.a. Dr. BBQ, brings decades of expertise as a barbecue master, providing indispensable wisdom alongside 68 of the best recipes he has encountered in his long and wide-ranging career,from tantalizing mains such as Competition-Style Beef Brisket to lip-smacking sides such as Bacon and Blue Cheese Coleslaw. For both stove-top smokers and regular backyard grills, Slow Fire makes it easy to cook irresistible slow-cooked barbecue right at home.

Smoke It Like a Pro on the Big Green Egg   Other Ceramic Cookers Book

Smoke It Like a Pro on the Big Green Egg Other Ceramic Cookers


  • Author : Eric Mitchell
  • Publisher : Page Street Publishing
  • Release Date : 2015-03-24
  • Genre: Cooking
  • Pages : 224
  • ISBN 10 : 9781624141072

DOWNLOAD BOOK
Smoke It Like a Pro on the Big Green Egg Other Ceramic Cookers Excerpt :

Make the Best Barbecue Out There In Smoke It Like a Pro, barbecue pitmaster, Eric Mitchell, teaches you how to smoke, grill, roast, cure, fry and sear unbelievable, melt-in-your-mouth barbecue dishes that will blow your competition out of the water and make you the talk of the block. He is a certified Kansas City Barbeque Society judge and was the director of the New England Barbecue Society for three terms. He has competed at both the Jack Daniel's World Championship Barbecue Invitational and the American Royal Invitational using his seven Big Green Eggs®. With his help, you'll learn to make barbecue staples like a perfectly seared steak and competition-worthy smoked pulled pork. Plus, you'll get one-of-a-kind showstoppers, like Eric's MarylandStyle Pit Beef, Coffee-Encrusted Lamb Chops and Bourbon Moxie® Meatballs. Along the way, Eric walks you through the ins-and-outs of the Big Green Egg® and other ceramic cookers, sharing lessons that will improve every meal you cook outdoors.

Hot Coals Book

Hot Coals


  • Author : Jeroen Hazebroek
  • Publisher : Abrams
  • Release Date : 2015-05-12
  • Genre: Cooking
  • Pages : 469
  • ISBN 10 : 9781613128800

DOWNLOAD BOOK
Hot Coals Excerpt :

Sear, smoke, grill, and roast: Learn the secrets of the kamado and become a grilling all-star. Forget gas, propane, and standard charcoal grills—once you go kamado, there's no going back. In Hot Coals, chefs Jeroen Hazebroek and Leonard Elenbaas show you why everyone's obsessed with this amazing, adaptable cooker. They lay out thirteen techniques that showcase the grill's range: You can bake a savory quiche, grill a flank steak, and sear Moroccan-style lamb—all in the same device. Hot Coals is packed with essential kamado techniques and information, including thirty recipes, the science behind the cooker, and the key to infusing specific flavors into your dishes. With this indispensible grilling guide, you'll be a kamado master in no time.

Big Green Egg Basics from a Master Barbecuer Book

Big Green Egg Basics from a Master Barbecuer


  • Author : Ray Sheehan
  • Publisher : Unknown
  • Release Date : 2022-03-29
  • Genre: Cooking
  • Pages : 0
  • ISBN 10 : 9781645674764

DOWNLOAD BOOK
Big Green Egg Basics from a Master Barbecuer Excerpt :

Barbecue expert Ray Sheehan is back with his second book to help you become the master of your Big Green Egg®. This book has everything you ever wanted to know about using your grill to its fullest potential, including how to use a ceramic grill, the best grilling techniques, detailed guides on equipment and maintenance, plus--most importantly--how to make the showstopping, smoky barbecue you've been waiting to grill up. You'll love making these recipes for game nights, backyard parties or even just weeknight dinner. -- Adapted from Amazon.

The Beautiful American Book
Score: 3.5
From 9 Ratings

The Beautiful American


  • Author : Jeanne Mackin
  • Publisher : Penguin
  • Release Date : 2014-06-03
  • Genre: Fiction
  • Pages : 384
  • ISBN 10 : 9781101635629

DOWNLOAD BOOK
The Beautiful American Excerpt :

From Paris in the 1920s to London after the Blitz, two women find that a secret from their past reverberates through years of joy and sorrow.... As recovery from World War II begins, expat American Nora Tours travels from her home in southern France to London in search of her missing sixteen-year-old daughter. There, she unexpectedly meets up with an old acquaintance, famous model-turned-photographer Lee Miller. Neither has emerged from the war unscathed. Nora is racked with the fear that her efforts to survive under the Vichy regime may have cost her daughter’s life. Lee suffers from what she witnessed as a war correspondent photographing the liberation of the Nazi concentration camps. Nora and Lee knew each other in the heady days of late 1920s Paris, when Nora was giddy with love for her childhood sweetheart, Lee became the celebrated mistress of the artist Man Ray, and Lee’s magnetic beauty drew them all into the glamorous lives of famous artists and their wealthy patrons. But Lee fails to realize that her friendship with Nora is even older, that it goes back to their days as children in Poughkeepsie, New York, when a devastating trauma marked Lee forever. Will Nora’s reunion with Lee give them a chance to forgive past betrayals…and break years of silence to forge a meaningful connection as women who have shared the best and the worst that life can offer? A novel of freedom and frailty, desire and daring, The Beautiful American portrays the extraordinary relationship between two passionate, unconventional women. Readers Guide Included

Big Green Egg Cookbook for Beginners Book

Big Green Egg Cookbook for Beginners


  • Author : Kraig Lample
  • Publisher : Unknown
  • Release Date : 2020-11-04
  • Genre: Uncategoriezed
  • Pages : 104
  • ISBN 10 : 1954091141

DOWNLOAD BOOK
Big Green Egg Cookbook for Beginners Excerpt :

Delicious, Healthy Big Green Egg Cookbook for Sear, Grill, Smoke, Roast, and Bake- Anyone Can Cook!!! Get this must-have great recipes and guide from your Big Green Egg Cookbook for Beginners! Perfect for first-time users or seasoned home cooks. Follow this cookbook with straightforward instructions, encouraging advice, and time saving tips make meal planning, prep, and cooking that much easier. The book will take your kitchen skills to a whole new level. This tasty collection of healthy recipes will make you proficient in outdoor grill cooking. You will find tasty recipes such as: Breakfast Recipes Snacks Recipes Poultry Recipes Beef, Lamb and Pork Recipes Seafood Recipes Vegetables Recipes Desserts Recipes Get a copy of this great Big Green Egg Cookbook for Beginners and enjoy your life once and for all.