Silver Nanomaterials for Agri Food Applications Book

Silver Nanomaterials for Agri Food Applications


  • Author : Kamel A. Abd-Elsalam
  • Publisher : Elsevier
  • Release Date : 2021-08-13
  • Genre: Technology & Engineering
  • Pages : 770
  • ISBN 10 : 9780128235287

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Silver Nanomaterials for Agri Food Applications Excerpt :

Silver Nanomaterials for Agri-Food Applications explores how silver-based nanomaterials are being used to create more efficient systems and products across the agri-food sector. In particular, the book covers silver nanomaterials as antimicrobial agents, in food science, for plant protection, and for water purification. Sections highlight the effect of silver nanoantimicrobials and drug synergism on drug-resistant pathogens, offer an overview of silver nanomaterials-based nanosensors in agri-food applications, explore the use of silver nanostructures in plant science applications, cover plant protection applications, describe silver nanomaterial applications in the removal of dyes and pesticides from wastewater, and more. Explores the applications of silver-based nanomaterials for plant protection, water treatments, and in food science Outlines why silver-based nanomaterials have properties that make them beneficial for protection against infectious diseases Assesses the challenge of integrating silver-based nanomaterials into agricultural systems

Silver Nanomaterials for Agri Food Applications Book

Silver Nanomaterials for Agri Food Applications


  • Author : Kamel A. Abd-Elsalam
  • Publisher : Elsevier
  • Release Date : 2021-08-14
  • Genre: Technology & Engineering
  • Pages : 764
  • ISBN 10 : 9780128235294

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Silver Nanomaterials for Agri Food Applications Excerpt :

Silver Nanomaterials for Agri-Food Applications explores how silver-based nanomaterials are being used to create more efficient systems and products across the agri-food sector. In particular, the book covers silver nanomaterials as antimicrobial agents, in food science, for plant protection, and for water purification. Sections highlight the effect of silver nanoantimicrobials and drug synergism on drug-resistant pathogens, offer an overview of silver nanomaterials-based nanosensors in agri-food applications, explore the use of silver nanostructures in plant science applications, cover plant protection applications, describe silver nanomaterial applications in the removal of dyes and pesticides from wastewater, and more. Explores the applications of silver-based nanomaterials for plant protection, water treatments, and in food science Outlines why silver-based nanomaterials have properties that make them beneficial for protection against infectious diseases Assesses the challenge of integrating silver-based nanomaterials into agricultural systems

Green Synthesis of Silver Nanomaterials Book

Green Synthesis of Silver Nanomaterials


  • Author : Kamel Ahmed Abd-Elsalam
  • Publisher : Elsevier
  • Release Date : 2021-10-28
  • Genre: Technology & Engineering
  • Pages : 796
  • ISBN 10 : 9780128245088

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Green Synthesis of Silver Nanomaterials Excerpt :

Green Synthesis of Silver Nanomaterials illustrates how to biologically scale up silver nanoparticle synthesis. This book covers green synthesis of silver nanomaterials, via plants, agricultural waste, fungi, and microorganisms. Sections cover the synthesis and characterization of chemical and green synthesis, various types of silver nanomaterialism, the ability of different fungal species, such as filamentous fungi, to produce silver nanoparticles, the microbial synthesis of silver NMs, biosynthesis mechanisms, toxicity, fate and commercialization. As examples, greener pathways and mechanisms, toxicity of silver nanoparticles in aquatic life and in natural eco-systems, and strategies for the scaling up of green-synthesized nanomaterials are discussed. With the extended work in enhancing nanomaterials synthesis performance, and discovering their biomedical, environmental, and agricultural applications, it is hoped that the execution of these methods on a large scale and their industrial applications in different fields will take place in the near future. Assesses the impact of a large variety of silver-based nanostructures in the biomedical, environmental and agri-food sectors Discusses the major synthesis methods used for effectively processing plant-based silver nanoparticles Outlines the potential and major challenges for adopting green synthesis methods on a mass scale

Nanotechnology in the Agri Food Sector Book

Nanotechnology in the Agri Food Sector


  • Author : Lynn J. Frewer
  • Publisher : John Wiley & Sons
  • Release Date : 2011-02-14
  • Genre: Technology & Engineering
  • Pages : 328
  • ISBN 10 : 3527634800

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Nanotechnology in the Agri Food Sector Excerpt :

Providing an overview of nanotechnology in the context of agriculture and food science, this monograph covers topics such as nano-applications in teh agri-food sector, as well as the social and ethical implications. Following a review of the basics, the book goes on to take an in-depth look at processing and engineering, encapsulation and delivery, packaging, crop protection and disease. It highlights the technical, regulatory, and safety aspects of nanotechnology in food science and agriculture, while also considering the environmental impact. A valuable and accessible guide for professionals, novices, and students alike.

Phytonanotechnology Book

Phytonanotechnology


  • Author : N. Thajuddin
  • Publisher : Elsevier
  • Release Date : 2020-05-31
  • Genre: Science
  • Pages : 354
  • ISBN 10 : 9780128223536

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Phytonanotechnology Excerpt :

Phytonanotechnology: Challenges and Prospects consolidates information on the use of phytonanoparticles for biomedical, environmental and agricultural applications, covering recent advances in experimental and theoretical studies on various properties of nanoparticles derived from plant sources. The book deals with various attributes of phytonanoparticles, discussing their current and potential applications. In addition, it explores the development of phytonanoparticles, synthesis techniques, characterization techniques, environmental remediation applications, anti-microbial properties, miscellaneous applications, and multi-functional applications. Risks associated with nanoparticles are also discussed. This book is an important reference for materials scientists, engineers, environmental scientists, food scientists and biomedical scientists who want to learn more about the applications of nanoparticles derived from plant sources. Explores synthesis methods of phytonanoparticles from a variety of plant groups Discusses the major biological reactions of phytonanoparticles Outlines the major opportunities and challenges of using phytonanoparticles in biomedical, environmental and agricultural applications

Carbon Nanomaterials for Agri food and Environmental Applications Book

Carbon Nanomaterials for Agri food and Environmental Applications


  • Author : Kamel A. Abd-Elsalam
  • Publisher : Elsevier
  • Release Date : 2019-11-14
  • Genre: Science
  • Pages : 652
  • ISBN 10 : 9780128197875

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Carbon Nanomaterials for Agri food and Environmental Applications Excerpt :

Carbon Nanomaterials for Agri-food and Environmental Applications discusses the characterization, processing and applications of carbon-based nanostructured materials in the agricultural and environmental sectors. Sections discuss the synthesis and characterization of carbon nanotubes, the technological developments in environmental applications of carbon-based nanomaterials, and agri-food applications. The book also covers the toxic effects of engineered carbon nanoparticles on the environment, and in plants and animals. Finally, quality control and risk management are addressed to assess health and environmental risks. This is an applicable book for graduate students, researchers and those in industrial sectors of science and technology who want to learn more about carbon nanomaterials. Compares a range of carbon-based nanomaterials, showing how they are used for a range of agricultural and environmental applications Discusses the challenges and toxicity of different types of carbon-based nanomaterials for environmental and agricultural applications Explores when different classes of nanomaterial should be used in different environments

Green Synthesis of Silver Nanomaterials Book

Green Synthesis of Silver Nanomaterials


  • Author : Kamel A. Abd-Elsalam
  • Publisher : Elsevier
  • Release Date : 2021-11-01
  • Genre: Technology & Engineering
  • Pages : 795
  • ISBN 10 : 9780128245095

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Green Synthesis of Silver Nanomaterials Excerpt :

Green Synthesis of Silver Nanomaterials illustrates how to biologically scale up silver nanoparticle synthesis. This book covers green synthesis of silver nanomaterials, via plants, agricultural waste, fungi, and microorganisms. Sections cover the synthesis and characterization of chemical and green synthesis, various types of silver nanomaterialism, the ability of different fungal species, such as filamentous fungi, to produce silver nanoparticles, the microbial synthesis of silver NMs, biosynthesis mechanisms, toxicity, fate and commercialization. As examples, greener pathways and mechanisms, toxicity of silver nanoparticles in aquatic life and in natural eco-systems, and strategies for the scaling up of green-synthesized nanomaterials are discussed. With the extended work in enhancing nanomaterials synthesis performance, and discovering their biomedical, environmental, and agricultural applications, it is hoped that the execution of these methods on a large scale and their industrial applications in different fields will take place in the near future. Assesses the impact of a large variety of silver-based nanostructures in the biomedical, environmental and agri-food sectors Discusses the major synthesis methods used for effectively processing plant-based silver nanoparticles Outlines the potential and major challenges for adopting green synthesis methods on a mass scale

Food Preservation Book

Food Preservation


  • Author : Alexandru Grumezescu
  • Publisher : Academic Press
  • Release Date : 2016-08-31
  • Genre: Technology & Engineering
  • Pages : 792
  • ISBN 10 : 9780128043745

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Food Preservation Excerpt :

Food Preservation, Volume Six, the latest in the Nanotechnology in the Agri-Food Industry series, discusses how nanotechnology can improve and control the growth of pathogenic and spoilage compounds to improve food safety and quality. The book includes research information on nanovesicles, nanospheres, metallic nanoparticles, nanofibers, and nanotubes, and how they are capable of trapping bioactive substances to increase and maintain the stability of compounds often sensitive under typical food processing and storage conditions. This book will be useful to a wide audience of food science research professionals and professors and students doing research in the field. Describes the effective utilization of nanostructured antimicrobials in toxicological studies and real food systems Offers research strategies for understanding opportunities in antimicrobial nanostructures and the potential challenges of their toxicity Presents diverse applications of nanostructured antimicrobials in food preservation Covers the potential benefits of nanotechnology and methods of risk assessment that ensure food safety

Applications of Nanomaterials in Agriculture  Food Science  and Medicine Book

Applications of Nanomaterials in Agriculture Food Science and Medicine


  • Author : Bhat, Mohd Amin
  • Publisher : IGI Global
  • Release Date : 2020-12-04
  • Genre: Technology & Engineering
  • Pages : 442
  • ISBN 10 : 9781799855651

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Applications of Nanomaterials in Agriculture Food Science and Medicine Excerpt :

The uses of nanotechnologies continue to rise exponentially. Due to their multifaceted nature, nanomaterials have a vast amount of potential uses in various scientific professions. Professionals in sectors including agriculture, nutrition, and healthcare are discovering the numerous benefits that nanomaterials carry when applied to traditional practices. In order to understand the dynamic properties of nanomaterials and how to utilize them in specific fields, significant research is required. Applications of Nanomaterials in Agriculture, Food Science, and Medicine is an essential reference source that discusses the emerging development of nanotechnology in various sectors of the scientific community as well as the current benefits and future uses. Industries that the book covers include energy storage and renewable energy, environmental science and wastewater treatment, food and agriculture, and medicine and bioinformatics. This book is ideally designed for researchers, engineers, practitioners, industrialists, educators, strategists, policymakers, scientists, and students seeking coverage on the strategic role of nanomaterials in these imperative fields.

Multifunctional Hybrid Nanomaterials for Sustainable Agri food and Ecosystems Book

Multifunctional Hybrid Nanomaterials for Sustainable Agri food and Ecosystems


  • Author : Kamel A. Abd-Elsalam
  • Publisher : Elsevier
  • Release Date : 2020-04-14
  • Genre: Technology & Engineering
  • Pages : 730
  • ISBN 10 : 9780128213544

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Multifunctional Hybrid Nanomaterials for Sustainable Agri food and Ecosystems Excerpt :

Multifunctional Hybrid Nanomaterials for Sustainable Agrifood and Ecosystems shows how hybrid nanomaterials (HNMs) are being used to enhance agriculture, food and environmental science. The book discusses the synthesis and characterization of HNMs before exploring agrifoods and environmental functions. It shows how novel HNMs are being used for the detection and separation of heavy metal ions, for destroying and sensing of insecticides, in managed release fertilizer and pesticide formulations, plant protection, plant promotions, purification, detection, and to control mycotoxins. Further, the book describes the use of silica-based total nanosystems, carbon nanotubes, nanocellulose-based, and polymer nanohybrids for agricultural and biological applications. This book is an important reference source for materials scientists, engineers and food scientists who want to gain a greater understanding on how multifunctional nanomaterials are being used for a range of agricultural and environmental applications. Outlines the major nanomaterial types that are being used in agriculture Explains why the properties of multifunctional nanomaterials are particularly efficient for use in agriculture Assesses the major challenges of using multifunctional nanomaterials on an industrial scale

Nanotechnology in Agriculture and Food Science Book

Nanotechnology in Agriculture and Food Science


  • Author : Monique A. V. Axelos
  • Publisher : John Wiley & Sons
  • Release Date : 2017-03-07
  • Genre: Technology & Engineering
  • Pages : 450
  • ISBN 10 : 9783527697717

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Nanotechnology in Agriculture and Food Science Excerpt :

A comprehensive overview of the current state of this highly relevant topic. An interdisciplinary team of researchers reports on the opportunities and challenges of nanotechnology in the agriculture and food sector, highlighting the scientific, technical, regulatory, safety, and societal impacts. They also discuss the perspectives for the future, and provide insights into ways of assuring safety so as to obtain confidence for the consumer, as well as an overview of the innovations and applications. Essential reading for materials and agricultural scientists, food chemists and technologists, as well as toxicologists and ecotoxicologists.

Nanomaterials for Agriculture and Forestry Applications Book

Nanomaterials for Agriculture and Forestry Applications


  • Author : Azamal Husen
  • Publisher : Elsevier
  • Release Date : 2020-03-06
  • Genre: Technology & Engineering
  • Pages : 560
  • ISBN 10 : 9780128178539

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Nanomaterials for Agriculture and Forestry Applications Excerpt :

Nanomaterials for Agriculture and Forestry Applications explores how major nanomaterials are being specially used in the agriculture, forestry, and other associated sectors. Plants and their products are used for synthesis of nanoparticles as they contain primary and secondary metabolites, which reduce the metal salts and metal oxides into their nanoparticles. Exposure of these particles has been examined for their sustainable role and/or interaction with agricultural crops in terms of growth and yields. Nanomaterials accumulation and translocation have shown interaction with cellular organelles, DNA, RNA, proteins, or other biomolecules; and affect various functions of cell organelles. Application of nanosensors holds a significant promise in monitoring signaling pathways, metabolism, detection of crop/soil diseases, and specific pollutants or pesticides. Nanomaterials have also been used in soil and water quality management. In forestry sector, the nanotechnology is considered as the potential platform, which can transform the forest materials into value-added products, such as smart paper, nano-packaging, coating material, building construction, and biomedical and other sectors. This book is an important resource, showing how nanotechnology is being used to enhance large-scale agricultural and/or industrial application and production. Discusses the major types of nanomaterials used in the agriculture and forestry sectors, exploring how their properties make them effective for specific applications Explores the design, fabrication, characterization and applications of nanomaterials for new agri-products Offers an overview of regulatory aspects regarding the use of nanomaterials for agriculture and forestry

Nanobiotechnology Applications in Plant Protection Book

Nanobiotechnology Applications in Plant Protection


  • Author : Kamel A. Abd-Elsalam
  • Publisher : Springer Nature
  • Release Date : 2019-10-04
  • Genre: Science
  • Pages : 291
  • ISBN 10 : 9783030132965

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Nanobiotechnology Applications in Plant Protection Excerpt :

Nanobiotechnology Applications in Plant Protection: Volume 2 continues the important and timely discussion of nanotechnology applications in plant protection and pathology, filling a gap in the literature for nano applications in crop protection. Nanobiopesticides and nanobioformulations are examined in detail and presented as powerful alternatives for eco-friendly management of plant pathogens and nematodes. Leading scholars discuss the applications of nanobiomaterials as antimicrobials, plant growth enhancers and plant nutrition management, as well as nanodiagnostic tools in phytopathology and magnetic and supramagnetic nanostructure applications for plant protection. This second volume includes exciting new content on the roles of biologically synthesized nanoparticles in seed germination and zinc-based nanostructures in protecting against toxigenic fungi. Also included is new research in phytotoxicity, nano-scale fertilizers and nanomaterial applications in nematology and discussions on Botyris grey mold and nanobiocontrol. This book also explores the potential effects on the environment, ecosystems and consumers and addresses the implications of intellectual property for nanobiopesticides. Further discussed are nanotoxicity effects on the plant ecosystem and nano-applications for the detection, degradation and removal of pesticides.

Silver Nanoparticles Book

Silver Nanoparticles


  • Author : Khan Maaz
  • Publisher : Unknown
  • Release Date : 2018-07
  • Genre: Uncategoriezed
  • Pages : 290
  • ISBN 10 : 9781789234787

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Silver Nanoparticles Excerpt :

Nanotechnology for Agriculture Book

Nanotechnology for Agriculture


  • Author : Deepak G Panpatte
  • Publisher : Springer Nature
  • Release Date : 2019-11-16
  • Genre: Technology & Engineering
  • Pages : 305
  • ISBN 10 : 9789813293700

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Nanotechnology for Agriculture Excerpt :

The emergence of nanotechnology and the development of new nano-devices and nanomaterials open up opportunities for novel applications in agriculture and biotechnology. Nanotechnology has the potential to modernize the agricultural research and practice. Nanotechnology has gained momentum in agriculture sector during last decade, but still there are knowledge gap between scientific communities. This book comprise of holistic coverage about current developments in nanotechnology based sustainable agriculture. It contains sections focusing on each aspect of the implications of nanotechnology in different sectors of agriculture from crop production, soil fertility management, crop improvement etc. It also provides insight into the current trends and future prospects of nanotechnology along with the benefits and risks and their impact on agricultural ecosystems. This book emphasize on use of nanotechnology to reduce agrochemical usage via smart delivery system, increase nutrient use efficiency, improved water and nutrient management, nano-biosensors for management of plant diseases etc. The book provides thorough knowledge for dealing with current challenges of agricultural sector using nanotechnology based agricultural interventions. It will serve as reference literature for scientists, policymakers, students and researchers who are engaged in development of strategies to cope up with challenges of current agricultural systems and society.