Soilless Culture  Theory and Practice Book

Soilless Culture Theory and Practice


  • Author : Michael Raviv
  • Publisher : Elsevier
  • Release Date : 2007-12-27
  • Genre: Science
  • Pages : 608
  • ISBN 10 : 0080556426

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Soilless Culture Theory and Practice Excerpt :

Plant production in hydroponics and soilless culture is rapidly expanding throughout the world, raising a great interest in the scientific community. For the first time in an authoritative reference book, authors cover both theoretical and practical aspects of hydroponics (growing plants without the use of soil). This reference book covers the state-of-the-art in this area, while offering a clear view of supplying plants with nutrients other than soil. Soilless Culture provides the reader with an understanding of the properties of the various soiless media and how these properties affect plant performance in relation to basic horticultural operations, such as irrigation and fertilization. This book is ideal for agronomists, horticulturalists, greenhouse and nursery managers, extension specialists, and people involved with the production of plants. * Comprehensive discussion of hydroponic systems, irrigation, and control measures allows readers to achieve optimal performance * State-of-the-art book on all theoretical aspects of hydroponics and soilless culture including a thorough description of the root system, its functions and limitation posed by restricted root volume * Critical and updated reviews of current analytical methods and how to translate their results to irrigation and fertilization practices * Definitive chapters on recycled, no-discharge systems including salinity and nutrition management and pathogen eradication * Up-to-date description of all important types of growing media

Soilless Culture Book
Score: 5
From 1 Ratings

Soilless Culture


  • Author : Michael Raviv
  • Publisher : Elsevier Science Limited
  • Release Date : 2008
  • Genre: Science
  • Pages : 587
  • ISBN 10 : 9780444529756

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Soilless Culture Excerpt :

Plant production in hydroponics and soilless culture is rapidly expanding throughout the world, raising a great interest in the scientific community. This book covers both theoretical and practical aspects of hydroponics (growing plants without the use of soil), including the properties of the various soilless media and how these properties affect plant performance in relation to basic horticultural operations, such as irrigation and fertilization. The authors also discuss recycled, no-discharge systems including salinity and nutrition management and pathogen eradication.

Soilless Culture Book

Soilless Culture


  • Author : Md Asaduzzaman
  • Publisher : BoD – Books on Demand
  • Release Date : 2015-02-25
  • Genre: Science
  • Pages : 174
  • ISBN 10 : 9789535117391

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Soilless Culture Excerpt :

Soilless Culture - Use of Substrates for the Production of Quality Horticultural Crops provides useful information on the techniques of growing horticultural crops using either inert organic or inorganic substrates and also on use of substrates consisting locally available and inexpensive materials with adequate physical and chemical properties. The contents mainly includes influence of different substrates on horticultural crops grown under soilless culture, production of vegetables and ornamental crops in water shortage area, comparative evaluation of commercial inert substrate used for growing high value horticultural crops. In this book, interesting researches from around the world are brought together to produce a resource for teachers, researcher, and advanced students of biological science.

Soilless Culture Management Book

Soilless Culture Management


  • Author : Meier Schwarz
  • Publisher : Springer Science & Business Media
  • Release Date : 2012-12-06
  • Genre: Technology & Engineering
  • Pages : 197
  • ISBN 10 : 9783642790935

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Soilless Culture Management Excerpt :

Hydroponics, the method of growing plants without soil, presents a feasible alternative to conventional farming in areas which are short on water supply and limited in agricultural soil. This book will serve as an indispensable guide for students in the agriculture sciences, for agriculture instructors and soilless-culture farmers. It provides up-to-date information on optimal plant nutrition, deficiencies and toxicities of nutrients, plant growth media, optimal root environment, environmental control, carbon dioxide requirements, saline conditions and use of sewage in soilless culture. Other topics include economic aspects of hydroponics, new growth methods and an outlook for the future.

Soilless Culture  Theory and Practice Book

Soilless Culture Theory and Practice


  • Author : Michael Raviv
  • Publisher : Elsevier
  • Release Date : 2019-03-30
  • Genre: Science
  • Pages : 712
  • ISBN 10 : 9780444636973

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Soilless Culture Theory and Practice Excerpt :

Soilless Culture: Theory and Practice, Second Edition, is the first authoritative reference book on both the theoretical and practical aspects of growing plants without the use of soil. It is the go-to source for those involved in this practice, focusing on hydroponics and advancements in technologies and methodologies. The book builds on the thorough presentation of both physical and chemical properties of various soilless growing media, also addressing how these properties affect plant performance in basic horticultural operations, such as irrigation and fertilization. In addition, the book describes the latest technical advancements and methodologies, including run-to-waste, re-circulation and closed systems. Provides a fully revised and updated edition with key insights on all current media types for plant production Explains the latest information on water and nutrient availability Includes rootstock/scion relationships in substrates Contains a chapter focusing specifically on hydroponics

Advances in Horticultural Soilless Culture Book

Advances in Horticultural Soilless Culture


  • Author : Nazim S. Gruda
  • Publisher : Burleigh Dodds Agricultural Sc
  • Release Date : 2021-02-23
  • Genre: Science
  • Pages : 360
  • ISBN 10 : 1786764350

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Advances in Horticultural Soilless Culture Excerpt :

This collection reviews current research on optimising substrates for soilless cultivation and assesses recent advances in technologies, such as fertigation systems and process control. Case studies on a range of horticultural crops feature throughout as a means of depicting examples of practical application.

Hydroponics Book

Hydroponics


  • Author : J. Benton Jones, Jr.
  • Publisher : CRC Press
  • Release Date : 2016-04-19
  • Genre: Technology & Engineering
  • Pages : 440
  • ISBN 10 : 9781420037708

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Hydroponics Excerpt :

Revolutionary hydroponic/soilless advances are being achieved by efficiently improving results with the application of new concepts, methods, and equipment. The new edition of a bestseller, Hydroponics: A Practical Guide for the Soilless Grower has been revised to reflect these advances with new chapters that provide essential information on greenhouse design, function, and methods for crop production and management. With approximately 40% additional material in the second edition, the book is a state-of-the-art, comprehensive guide. The second edition begins with the concepts of how plants grow and then describes the requirements necessary to be successful when using various hydroponic and soilless growing methods. The major focus is on the nutritional requirements of plants and how best to prepare and use nutrient solutions for different plants using various growing systems under a wide range of environmental conditions. Supported by a wealth of tables, figures, and nutrient formulas the book provides clear explanations of the advantages and disadvantages of each hydroponic growth system. Appropriate for a wide audience, this edition is a practical guide, overview, and handy reference for advanced hobbyists, commercial growers, and researchers.

Good Agricultural Practices for Greenhouse Vegetable Crops Book

Good Agricultural Practices for Greenhouse Vegetable Crops


  • Author : Anonim
  • Publisher : Food and Agriculture Organization
  • Release Date : 2013
  • Genre: Gardening
  • Pages : 616
  • ISBN 10 : IND:30000144850009

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Good Agricultural Practices for Greenhouse Vegetable Crops Excerpt :

This publication capitalizes on the experience of scientists from the North Africa and Near East countries, in collaboration with experts from around the world, specialized in the different aspects of greenhouse crop production. It provides a comprehensive description and assessment of the greenhouse production practices in use in Mediterranean climate areas that have helped diversify vegetable production and increase productivity. The publication is also meant to be used as a reference and tool for trainers and growers as well as other actors in the greenhouse vegetables value chain in this region.

Hydroponics Book

Hydroponics


  • Author : J. Benton Jones, Jr.
  • Publisher : CRC Press
  • Release Date : 1997-06-09
  • Genre: Technology & Engineering
  • Pages : 248
  • ISBN 10 : 1884015328

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Hydroponics Excerpt :

With over 45,000 acres of greenhouse vegetation currently being grown hydroponically throughout the world, hydroponics has become one of the most rapidly expanding new areas of plant research. Although growing plants without soil has been practiced since ancient times, hydroponics-the growing of plants specifically in water or nutrient solutions-has shown itself to be the most cost-effective way of maximizing yield, eliminating plant disease, minimizing labor costs and getting the most out of limited land resources. It's both an economically and ecologically sound approach to field-crop production and soil management. Successfully practicing hydroponics, however, requires a working knowledge of the mechanics of plant growth and a firm grasp of the hydroponics process. Hydroponics: A Practical Guide for the Soilless Grower clearly explains the basics of plant growth and development, the different methods of preparing and using hydroponic nutrient solutions, and hydroponic options for various environmental conditions. It gives the reader instructions for simple experiments and a number of helpful charts, tables and illustrations. Completely up-to-date, the book also describes, in detail, all the latest techniques for hydroponic growing. It addresses new challenges in the field such as growing food for astronauts, practicing hydroponics in inhospitable environments and updating nutrient element supplies for the demands of the next century. It's an ideal guide for anyone interested in plants and how they grow-from casual hobbyists and students to commercial growers and professional plant researchers.

Hydroponics and Protected Cultivation Book

Hydroponics and Protected Cultivation


  • Author : Lynette Morgan
  • Publisher : CABI
  • Release Date : 2021-03-12
  • Genre: Technology & Engineering
  • Pages : 318
  • ISBN 10 : 9781789244830

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Hydroponics and Protected Cultivation Excerpt :

A comprehensive, practical text which covers a diverse range of hydroponic and protected cropping techniques, systems, greenhouse types and environments. It also details the use of indoor plant factories, vertical systems, organic hydroponics and aquaponics. Worldwide hydroponic cropping operations can vary from large, corporate producers running many hectares of greenhouse systems particularly for crops such as tomato, cucumber, capsicum and lettuce, to smaller-scale growers growing fresh produce for local markets.

Soilless Culture for Horticultural Crop Production Book
Score: 5
From 1 Ratings

Soilless Culture for Horticultural Crop Production


  • Author : Food and Agriculture Organization of the United Nations
  • Publisher : Unipub
  • Release Date : 1990
  • Genre: Crop yields
  • Pages : 188
  • ISBN 10 : UOM:39015027097503

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Soilless Culture for Horticultural Crop Production Excerpt :

Strawberries Book

Strawberries


  • Author : R M Sharma
  • Publisher : CRC Press
  • Release Date : 2019-07-25
  • Genre: Science
  • Pages : 548
  • ISBN 10 : 9780429607448

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Strawberries Excerpt :

This book provides unparalleled integration of fundamentals and most advanced management to make this strawberry crop highly remunerative besides enhancing per capita availability of fruit even in the non-traditional regions of the world.