The Beer Bible Book
Score: 4
From 3 Ratings

The Beer Bible


  • Author : Jeff Alworth
  • Publisher : Workman Publishing
  • Release Date : 2015-08-11
  • Genre: Cooking
  • Pages : 657
  • ISBN 10 : 9780761184287

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The Beer Bible Excerpt :

“The only book you need to understand the world’s most popular beverage. I swear on a stack of these, it’s a thumping good read.”––John Holl, editor of All About Beer Magazine and author of The American Craft Beer Cookbook Imagine sitting in your favorite pub with a friend who happens to be a world-class expert on beer. That’s this book. It covers the history: how we got from gruel-beer to black IPA in 10,000 years. The alchemy: malts, grains, and the miracle of hops. The variety: dozens of styles and hundreds of recommended brews (including suggestions based on your taste preferences), divided into four sections––Ales, Wheat Beers, Lagers, and Tart and Wild Ales––and all described in mouthwatering detail. The curiosity: how to read a Belgian label; the talk of two Budweisers; porter, the first superstyle; and what, exactly, a lager is. The pleasure. Because you don’t merely taste beer, you experience it. Winner of a 2016 IACP Award “Covers a lot of ground, from beer styles and brewing methods to drinking culture past and present. There’s something for beer novices and beer geeks alike.”––Ken Grossman, founder, Sierra Nevada Brewing Co. “Erudite, encyclopedic, and enormously entertaining aren’t words you normally associate with beer, but The Beer Bible is no ordinary beer book. As scinitillating, diverse, and refreshing as man’s oldest alcoholic beverage itself.”––Steve Raichlen, author of Project Smoke and How to Grill

The Beer Bible  Second Edition Book

The Beer Bible Second Edition


  • Author : Jeff Alworth
  • Publisher : Workman Publishing
  • Release Date : 2021-09-28
  • Genre: Cooking
  • Pages : 657
  • ISBN 10 : 9781523510450

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The Beer Bible Second Edition Excerpt :

A revised edition of the bestselling The Beer Bible (121,000 copies in print), with 25% new material reflecting new beers from commercial breweries and craft brewers. Plus: the history of brewing, how to read a Belgian beer label, and what to look for in tasting any kind of brew.

The Beer Bible  Second Edition Book

The Beer Bible Second Edition


  • Author : Jeff Alworth
  • Publisher : Workman Publishing Company
  • Release Date : 2021-09-28
  • Genre: Cooking
  • Pages : 656
  • ISBN 10 : 9781523515318

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The Beer Bible Second Edition Excerpt :

A revised edition of the bestselling The Beer Bible (121,000 copies in print), with 25% new material reflecting new beers from commercial breweries and craft brewers. Plus: the history of brewing, how to read a Belgian beer label, and what to look for in tasting any kind of brew.

Mastering Homebrew Book
Score: 5
From 2 Ratings

Mastering Homebrew


  • Author : Randy Mosher
  • Publisher : Chronicle Books
  • Release Date : 2015-02-10
  • Genre: Cooking
  • Pages : 384
  • ISBN 10 : 9781452124414

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Mastering Homebrew Excerpt :

From globally heralded beer-brewing authority Randy Mosher comes the ultimate guide to the craft for beginners and advanced brewers alike. Featuring plain-speaking, fun-to-read instructions, more than 150 colorful graphics and illustrations of process and technique, and 100 recipes for classic and popular brews, this handbook covers everything any brewer could ever want, from choosing ingredients and equipment to mashing, bottling, tasting, and serving. Mosher simplifies the complexities, inspiring and teaching today's burgeoning new league of home brewers.

The Book of Beer Awesomeness Book

The Book of Beer Awesomeness


  • Author : Ben Applebaum
  • Publisher : Chronicle Books
  • Release Date : 2012-06-29
  • Genre: Games & Activities
  • Pages : 192
  • ISBN 10 : 9781452113197

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The Book of Beer Awesomeness Excerpt :

Beauty is in the hand of the beer holder. From pouring to storing, from crushing cans to doing keg stands, from beer bongs to beer pong, this definitive guide to beer drinking is a brew-lover's bible. Written by the experts behind The Book of Beer Pong—and featuring feats of fortitude and games of strategy, skill, and memory, alongside other activities and challenges—The Book of Beer Awesomeness is full of kings-playing, cup-flipping, frosty-mugged fun. Tips and tidbits that cover the brewing and drinking of this most beloved of beverages around the world round out the ultimate guide for enjoying any beer—in any situation.

The Secrets of Master Brewers Book

The Secrets of Master Brewers


  • Author : Jeff Alworth
  • Publisher : Storey Publishing, LLC
  • Release Date : 2017-03-21
  • Genre: Cooking
  • Pages : 304
  • ISBN 10 : 9781612126555

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The Secrets of Master Brewers Excerpt :

Best-selling author Jeff Alworth takes serious beer aficionados on a behind-the-scenes tour of 26 major European and North American breweries that create some of the world’s most classic beers. Learn how the Irish make stout, the secrets of traditional Czech pilsner, and what makes English cask ale unique by delving deep into the specific techniques, equipment, and geographical factors that shape these distinctive styles. Contemporary brewers carrying on their traditions share insider knowledge and 26 original recipes to guide experienced homebrewers in developing your own special versions of each style.

The Ultimate Book of Craft Beer Book

The Ultimate Book of Craft Beer


  • Author : Melissa Cole
  • Publisher : Hardie Grant Publishing
  • Release Date : 2021-10-14
  • Genre: Cooking
  • Pages : 224
  • ISBN 10 : 9781784884895

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The Ultimate Book of Craft Beer Excerpt :

The Ultimate Book of Craft Beer is the bible for beer lovers and foodies everywhere. From simple lagers to complex stouts, scattered between all the sage advice and mouth-watering recipes, there are profiles on beers from around the world that you’ll definitely want to try. Perfect for everyone from beginners to old hands, this fun and accessible book guides you from how beer is made and how to store it, to what to look for when you’re in a pub. This guide shows you how to identify the beer styles you might like to try with a ‘if you like this, try this’ section, how to make the most gooey indulgent chocolate brownies with beer, and when and how to add a little pizazz to your cocktails with a splash or two of your favourite brew.

The Book of Hops Book

The Book of Hops


  • Author : Dan DiSorbo
  • Publisher : Ten Speed Press
  • Release Date : 2022-05-31
  • Genre: Cooking
  • Pages : 256
  • ISBN 10 : 9781984860057

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The Book of Hops Excerpt :

The first fully illustrated guidebook for craft beer drinkers, pairing hyper-detailed photography with profiles of 50 of today’s most popular hop varieties. Hops are the most important ingredient in the beer we love, offering a spectrum of distinct aromas, flavors, and bitterness. Whether it’s a floral Cascade, spicy Saaz, juicy Citra, or a combination of different varieties, hop character has become the driving force behind craft brewing. The Book of Hops profiles fifty of the most sought-after hops from around the world, with intricate photography and notes on taste, composition, use, and origin, plus examples of the wonderful beers that showcase them. With contributions from today’s most important brewers and growers; a handy primer that breaks down the science, story, and production of beer; and hand-picked craft beer recommendations throughout, this fully illustrated guidebook is all you need to discover and fully savor your next favorite brew.

The Beer Can Collector s Bible Book

The Beer Can Collector s Bible


  • Author : Jack Martells
  • Publisher : Ballantine Books
  • Release Date : 1979-11-01
  • Genre: Technology & Engineering
  • Pages : 124
  • ISBN 10 : 0345289188

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The Beer Can Collector s Bible Excerpt :

Describes and illustrates over thirtyfour hundred domestic flat-top and pull-tab beer cans, with guidelines for their evaluation and restoration

Tasting Beer Book
Score: 4.5
From 6 Ratings

Tasting Beer


  • Author : Randy Mosher
  • Publisher : Storey Publishing
  • Release Date : 2009-01-01
  • Genre: Cooking
  • Pages : 258
  • ISBN 10 : 9781603420082

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Tasting Beer Excerpt :

Everyone knows how to drink beer, but few know how to really taste it with an understanding of the finer points of brewing, serving, and food pairing. Discover the ingredients and brewing methods that make each variety unique and learn to identify the scents, colors, flavors, and mouthfeel of all the major beer styles. Recommendations for more than 50 types of beer from around the world encourage you to expand your horizons. Uncap the secrets in every bottle of the world’s greatest drink!

The Oxford Companion to Beer Book
Score: 4
From 2 Ratings

The Oxford Companion to Beer


  • Author : Garrett Oliver
  • Publisher : OUP USA
  • Release Date : 2012
  • Genre: Cooking
  • Pages : 962
  • ISBN 10 : 9780195367133

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The Oxford Companion to Beer Excerpt :

"The first major reference work to investigate the history and vast scope of beer, The Oxford Companion to Beer features more than 1,100 A-Z entries written by 166 of the world's most prominent beer experts"--Provided by publisher.

The Wine Bible Book
Score: 4
From 7 Ratings

The Wine Bible


  • Author : Karen MacNeil
  • Publisher : Workman Publishing Company
  • Release Date : 2015-10-13
  • Genre: Cooking
  • Pages : 1008
  • ISBN 10 : 9780761187158

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The Wine Bible Excerpt :

Announcing the completely revised and updated edition of The Wine Bible, the perennial bestselling wine book praised as “The most informative and entertaining book I’ve ever seen on the subject” (Danny Meyer), “A guide that has all the answers” (Bobby Flay), “Astounding” (Thomas Keller), and “A magnificent masterpiece of wine writing” (Kevin Zraly). Like a lively course from an expert teacher, The Wine Bible grounds the reader deeply in the fundamentals while layering on informative asides, tips, amusing anecdotes, definitions, glossaries, photos (all new for this edition), maps, labels, and recommended bottles. Karen MacNeil’s information comes directly through primary research; for this second edition she has tasted more than 10,000 wines and visited dozens of wine regions around the world. New to the book are wines of China, Japan, Mexico, and Slovenia. And through it all the reader becomes ever more informed—and, because of the author’s unique voice, always entertained: “In great years Pétrus is ravishing, elegant, and rich—Ingrid Bergman in red satin.” Or, describing a Riesling: “A laser beam. A sheet of ice. A great crackling bolt of lightning.”

The Beer Book Book
Score: 5
From 1 Ratings

The Beer Book


  • Author : DK
  • Publisher : Penguin
  • Release Date : 2014-10-01
  • Genre: Cooking
  • Pages : 354
  • ISBN 10 : 9781465437679

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The Beer Book Excerpt :

Now seen as something to taste, savor, travel for, and talk about, beer really is the new wine. This new, up-to-date edition of The Beer Book features every significant brewery in every significant brewing nation, and showcases new beers and specialist beers, as well as the classics. With a visual catalog of more than 800 breweries, whistle-stop beer trails, and key beer facts throughout, The Beer Book is the indispensable guide to the world's favorite drink.

World Atlas of Beer Book

World Atlas of Beer


  • Author : Tim Webb
  • Publisher : Mitchell Beazley
  • Release Date : 2020-09-30
  • Genre: Cooking
  • Pages : 272
  • ISBN 10 : 9781784727314

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World Atlas of Beer Excerpt :

As craft brewing continues to go from strength to strength across the world, World Atlas of Beer is the definitive and essential guide to beer. Understand the rich, multi-faceted traditions of Belgium, the Nordic legend that is Finnish Sahti, the relatively new phenomenon of the New England hazy IPA, and why Australia's lower-strength beers are one of its great successes. With thousands of breweries now operating around the globe, and more opening every day, this is the expert guide to what is really worth drinking. Country by country the book considers a vast range of brewing techniques, beer styles and traditions. Detailed maps describe crucial trends in major territories and features such as matching beer with food and how to pour different kinds of beer complete the picture. Now in a fully updated third edition, this book is the perfect companion to help you explore the best beers the world has to offer. Praise for the second edition of World Atlas of Beer: 'Written with authority and wit... the perfect guide to the rapidly changing beer scene' - the Guardian