The Modern Ayurvedic Cookbook Book
Score: 4
From 1 Ratings

The Modern Ayurvedic Cookbook


  • Author : Amrita Sondhi
  • Publisher : arsenal pulp press
  • Release Date : 2006-10-01
  • Genre: Cooking
  • Pages : 334
  • ISBN 10 : 9781551522869

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The Modern Ayurvedic Cookbook Excerpt :

Ayurveda is a holistic healing tradition from India whose history is linked to the development of yoga. It is an ancient system in which physical and spiritual well-being comes from a number of sources, including a healthful diet based on one’s individual constitution. Ayurveda is about achieving a physical and spiritual balance through a number of means, including yoga, aromatherapy, and diet. This all-vegetarian cookbook based on Ayurvedic traditions features delectable and nutritious recipes that appeal to particular doshas, which are one’s personal constitution based on physical and mental characteristics: fire (pitta), air (vata), and earth (kapha). (The book includes a dosha questionnaire so readers can determine their own.) And while the recipes are authentically Ayurvedic, they feature easy-to-find ingredients and modern-day cooking methods appropriate for busy schedules. The book also includes yoga postures, cleansing programs, and information on aromatherapy, color therapy, and Abhyanga massage. There are also suggested meat substitutions for non-vegetarians. (Ayurveda is not exclusively vegetarian, although this book is.) Written with both converts and beginners in mind, The Modern Ayurvedic Cookbook is a twenty-first-century approach to a five-thousand-year-old tradition that will restore your health, energy, and sense of well-being.

The Tastes of Ayurveda Book

The Tastes of Ayurveda


  • Author : Amrita Sondhi
  • Publisher : arsenal pulp press
  • Release Date : 2012-07-03
  • Genre: Cooking
  • Pages : 336
  • ISBN 10 : 9781551524405

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The Tastes of Ayurveda Excerpt :

Ayurveda, the five thousand-year-old healing tradition from India linked to the development of yoga, is based on the concept that one's physical, mental, and spiritual well-being comes from a number of sources, including a healthful diet based on one's individual constitution. In this vegetarian cookbook, Amrita Sondhi, author of The Modern Ayurvedic Cookbook (now in its fourth printing), provides new twists on traditional Ayurvedic recipes that are also inspired by the growing popularity of whole grains (quinoa, bulgur, and barley) and raw foods.The Ayurvedic diet is based on the concept of three "doshas": vata (air), pitta (fire), and kapha (earth). Each of us has a primary dosha that we can strive to maintain at a healthy balance, but which can cause problems if excessive. The book includes a questionnaire so readers can determine their own primary dosha and then look for recipes that will help them to maintain or reduce it for optimal health.Recipes include modern interpretations of Indian cuisine (spinach feta and green chili samosas and mango and coconut kulfi), and Ayurvedic spins on vegetarian fare (sprouted barley rainbow pilaf and raw zucchini hummus). The book also includes yoga and breathing exercises that one can easily do at home or at work, full-color recipe photos, and information on sprouting/fermenting techniques and backyard gardening.The Tastes of Ayurveda offers simple and delicious ways to achieve a more healthful and serene life.Amrita Sondhi is a yoga instructor, Ayurvedic cooking teacher, and the owner of Movement, a sustainable fiber clothing line.

Sacred   Delicious Book

Sacred Delicious


  • Author : Lisa Joy Mitchell
  • Publisher : She Writes Press
  • Release Date : 2018-10-16
  • Genre: Health & Fitness
  • Pages : 256
  • ISBN 10 : 9781631523489

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Sacred Delicious Excerpt :

Sacred & Delicious is an award-winning vegetarian cookbook, a primer on Ayurveda (India’s ancient wellness system), and a gorgeous food memoir that celebrates the healing power of food. Author Lisa Mitchell writes inspiring and clear prose about the power of the Ayurvedic system to sustain good health and reverse chronic health problems, recounting her own recovery. The book includes 108 recipes and more than 60 full-page color photos. Most of the dishes include vegan options, and all but two are gluten-free. Only ten of the recipes reflect traditional Indian cooking. The rest demonstrate how to apply the balancing principles of Ayurveda and the creative (yet subtle) use of spices to modern Western cuisines that many Westerners prefer. Mitchell shares the Vedic perspective on why food is sacred and how cooks can bring a sacred intention to their kitchen labors to approach food preparation as spiritual practice. Traditional blessings for food from various cultures are sprinkled throughout the book. In April 2019, Sacred & Delicious won silver medals in two prestigious book industry awards competitions: the IBPA Benjamin Franklin Awards (in the Body, Mind, Spirit category) and the Nautilus Awards (in the Food, Cooking, and Healthy Eating category). It also won the cookbook category in the Body, Mind, Spirit Book Awards and is a finalist in the Foreword INDIES Book of the Year Awards (to be announced in June).

Eat taste heal Book
Score: 3.5
From 2 Ratings

Eat taste heal


  • Author : Thomas Yarema
  • Publisher : Unknown
  • Release Date : 2006
  • Genre: Cooking
  • Pages : 352
  • ISBN 10 : 0976917009

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Eat taste heal Excerpt :

Combines the science of healthy living known as Ayurveda and Western medicine to create an eating program that will help people lose weight and feel great, with quizzes and assessments to help people determine their personal dietary needs and presents delicious, easy-to-prepare recipes.

The Ayurvedic Cookbook Book
Score: 4
From 4 Ratings

The Ayurvedic Cookbook


  • Author : Urmila Desai
  • Publisher : Lotus Press
  • Release Date : 1990
  • Genre: Cooking
  • Pages : 351
  • ISBN 10 : 9780914955061

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The Ayurvedic Cookbook Excerpt :

"The Ayurvedic Cookbook" gives a fresh new perspective on this ancient art of self-healing. Over 250 taste-tested recipes are specifically designed to balance each constitution, with an emphasis on simplicity, ease and sound nutrition.

Modern Ayurveda  Rituals  Recipes  and Remedies for Balance Book

Modern Ayurveda Rituals Recipes and Remedies for Balance


  • Author : Ali Cramer
  • Publisher : Althea Press
  • Release Date : 2019-09-17
  • Genre: Health & Fitness
  • Pages : null
  • ISBN 10 : 1641525231

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Modern Ayurveda Rituals Recipes and Remedies for Balance Excerpt :

Ancient wisdom for balancing busy modern lives. Ayurveda is a holistic style of eastern medicine and wisdom that's thousands of years old. It focuses on letting your body do what comes naturally, through a system of behaviors, habits, and diet that works with your body's natural rhythms instead of fighting against them. Modern Ayurveda introduces you to the basics of Ayurvedic eating and lifestyle with everything from full recipes and morning meditations to daily routines, personalized yoga exercises, and more. Making Ayurveda uncomplicated and doable for busy people today, every recommendation in this book is built around your Dosha--the particular type of energy that circulates in your body. Discover your Dosha and start using Ayurveda to make simple changes that fit easily into your everyday life. Modern Ayurveda offers: What's your type?--Take the test to find out whether your Ayurvedic Dosha type is Pitta (wiry, resistant, charismatic), Vata (willowy, imaginative, unsure), or Kapha (soft, stubborn, passionate). 7-day plans--Kickstart your journey into the Ayurveda way with a 1-week activity and eating plan for your Dosha. An ever-evolving way of being--Build up your own flexible program of complete self-care with small and simple daily actions. Now you have the tools to heal yourself inside and out with Ayurveda--anytime.

The Ayurvedic Vegan Kitchen Book

The Ayurvedic Vegan Kitchen


  • Author : Talya Lutzker
  • Publisher : Book Publishing Company
  • Release Date : 2012-09-03
  • Genre: Cooking
  • Pages : 192
  • ISBN 10 : 9781570679230

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The Ayurvedic Vegan Kitchen Excerpt :

The Ayurveda Vegan Kitchen offers people the opportunity to follow an Ayuvedic diet without the use animal products. Ayurveda is a holistic healing system developed in ancient India to increase an understanding of the human body, mind, and spirit. It organizes the elements of ether, air, fire, water, and earth into three body types, or doshas. Although each person is unique, one of these doshas will predominate their constitution and will need to be balanced on a regular basis. Dairy products are important foods in traditional Ayurveda; however, for every milk-based food that Ayurvedic healers revere, there is an equally effective whole-food, vegan alternative. Following the same nutritional principles as traditional Ayurveda, Talya created over 120 delicious recipes that provide healing flavors and harmony to the mind and spirit. Easy-to-follow symbols on each recipe page show how the unique chemistry of that recipe can be used to balance the body'’s constitution. Since a healthy digestive system is at the core of ayurvedic medicine, these recipes will keep you on track and in good health.

The Everyday Ayurveda Cookbook Book

The Everyday Ayurveda Cookbook


  • Author : Kate O'Donnell
  • Publisher : Shambhala Publications
  • Release Date : 2016-10-11
  • Genre: Cooking
  • Pages : 276
  • ISBN 10 : 9780834840225

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The Everyday Ayurveda Cookbook Excerpt :

Keeping digestion on track is the key to health in Ayurveda, and eating natural, homemade foods in accordance with personal constitution and changes in environment is often all that we need to find balance. In The Everyday Ayurveda Cookbook, Kate O’Donnell inspires you to get into the kitchen and explore this time-honored system of seasonal eating for health and vibrancy.Season by season, learn how the changing weather and environment both mirror and influence your body and appetite.Foundational "everyday" recipes can be adapted to any season and any dosha for nourishing, flavorful meals.Includes lifestyle advice on meal planning, self-care regimens, and how to ensure health during the change of seasons.

Ayurveda Book

Ayurveda


  • Author : Sahara Rose Ketabi
  • Publisher : Penguin
  • Release Date : 2017-08-08
  • Genre: Body, Mind & Spirit
  • Pages : 352
  • ISBN 10 : 9781465471116

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Ayurveda Excerpt :

"A must-read for anyone coming to Ayurveda for the first time or as a readable brush-up for all. Sahara offers a contemporary explanation of Ayurvedic wisdom that resonates with today's readers."-Deepak Chopra Discover your Ayurvedic Dosha (mind-body type) and find foods, self-care practices, yoga poses, and meditations that are tailored to your unique needs. Best-selling author Sahara Rose Ketabi makes Ayurveda accessible with this contemporary guide to the world's oldest health system. Originating in India over 5,000 years ago, Ayurveda is the sister science to yoga. It's the age-old secret to longevity, digestive health, mental clarity, beauty, and balance that's regaining popularity today for its tried-and-trued methods. Sahara Rose revitalizes ancient Ayurvedic wisdom with a modern approach and explains how adjusting the timing of your meals; incorporating self-care practices such as dry-brushing, oil-pulling and tongue-scraping; eating the correct foods for your digestive type; and practicing the right yoga and meditation practices for your unique personality will radically enhance your health, digestion, radiance, intuition, and bliss. With Idiot's Guides: Ayurveda, you will: -Discover your unique Dosha and learn how it is reflected in your physiology, metabolism, digestion, personality, and even in your dreams. -Learn how your body's needs change according to the season, environment, and time of day -Find ways to regain luster, passion and flow in your life -Enjoy easy-to-make, plant-based recipes -Establish an Ayurvedic morning and nighttime ritual for optimal balance -Learn how to balance your chakras according to your Dosha -Use Ayurvedic herbs and spices to heal digestive issues, skin problems, hormonal imbalance, and other ailments With plenty of fun facts, holistic humor, and sacred knowledge from Sahara that will help you seamlessly integrate Ayurveda into your lifestyle.

Ayurveda Cooking for Beginners Book

Ayurveda Cooking for Beginners


  • Author : Laura Plumb
  • Publisher : Rockridge Press
  • Release Date : 2018-02-13
  • Genre: Health & Fitness
  • Pages : 234
  • ISBN 10 : 1623159636

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Ayurveda Cooking for Beginners Excerpt :

"Ayurveda Cooking for Beginners makes it such a joy to create delicious, healing meals that one's relationship with food is forever transformed."--Melanie Fiorella, MD, Associate Clinician Professor of Integrative Health at UC San Diego, visiting staff member of the Chopra Center's Mind-Body Medical Group Modern medicine treats most ailments with prescription drugs. However, for those who want a natural approach to wellness, Ayurveda is a powerful, effective means of holistic healing. Ayurveda Cooking for Beginners takes a nature-based approach to wellness by turning to the oldest known medical system--food. Join expert Ayurveda practitioner Laura Plumb as she shows you how to practice the principles of Ayurveda in the kitchen with Ayurvedic cooking techniques for health and wellbeing. Ayurveda Cooking for Beginners is your complete guide to adopting the ancient science of Ayurveda with: An overview of Ayurveda from its history to present day More than 100 easy, satisfying recipes for every body type, or dosha, based on the fundamentals of Ayurveda A 5-step guide to Ayurvedic eating grounded in your body's unique requirements and determined by a simple dosha quiz 4 seasonal, 7-day Ayurveda meal plans to help you maintain a balanced dosha season after season "Laura Plumb inspires others to achieve vitality and radiant health. Ayurveda Cooking for Beginners should be on everyone's bookshelf because understanding the principals of Ayurveda is essential to health and wellness."--Melissa Ambrosini, bestselling author & speaker "Absolutely delicious book! Ayurveda Cooking for Beginners is a beautiful guidebook that brings awareness to healthy foods and fosters a love for cooking."--Dr. Manisha Kshirsagar, BAMS, Ayurveda teacher (India)

Living Ayurveda Book

Living Ayurveda


  • Author : Claire Ragozzino
  • Publisher : Shambhala Publications
  • Release Date : 2020-11-24
  • Genre: Health & Fitness
  • Pages : 320
  • ISBN 10 : 9781611807493

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Living Ayurveda Excerpt :

A hands-on holistic guide to self-care based on the ancient wisdom of Ayurveda—learn how to build a daily personal practice using food, breath, movement, and meditation to stay balanced and nourished through the seasons. Nourishment comes in many forms—it's the food you eat, how you breathe and move your body, and the way you establish your daily routine. Living Ayurveda weaves together the ancient wisdom of Ayurveda and Yoga in a modern, accessible way to provide a season-by-season guide for living a vibrantly rich year. Part cookbook, part lifestyle manual, each chapter includes simple vegetarian recipes, seasonal rituals, and self-care practices to cultivate your inner wisdom and feed your body, mind, and spirit. In this book, you'll find: • 80+ delicious vegetarian recipes to balance the body and strengthen digestion through the seasons • Illustrated menu guides and cooking tips that demystify the process of building a balanced meal • Yoga sequences and breathing techniques to help align with the energy of each season • Seasonal rituals based on moon cycles to strengthen your intuition and develop a personal routine at home Learn from ancient wisdom to know yourself intimately, be open to new discoveries, and see where this path takes you to allow a deeper wisdom to blossom in your life.

Ojas Book

Ojas


  • Author : Nira Kehar
  • Publisher : Unknown
  • Release Date : 2018-03-13
  • Genre: Cooking
  • Pages : 264
  • ISBN 10 : 0998739979

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Ojas Excerpt :

Behold--the world's most beautiful ayurvedic cookbook, with 99 modern recipes based on ancient principles of eating seasonally to soothe and heal from within.

The 30 Minute Ayurvedic Cookbook Book

The 30 Minute Ayurvedic Cookbook


  • Author : Danielle Martin
  • Publisher : Rockridge Press
  • Release Date : 2019-12-10
  • Genre: Cooking
  • Pages : 224
  • ISBN 10 : 1646111230

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The 30 Minute Ayurvedic Cookbook Excerpt :

A healing diet for a healthy body--an Ayurvedic cookbook full of quick and tasty meals The traditional South Asian system of medicine--Ayurveda--is based on the concept of balancing your body to achieve total wellness. A diet centered around Ayurveda teaches us that the right food can ultimately balance and heal us. The 30-Minute Ayurvedic Cookbook makes it simple to eat an Ayurvedic diet, with 90 delicious recipes that take half an hour or less to prepare. The recipes in this Ayurvedic cookbook are labeled for specific benefits--like digestion, heart health, weight loss, constipation relief, and more--so you can quickly find meals designed to benefit your individual healing process. This Ayurvedic cookbook includes: Introducing Ayurveda--Discover details on what Ayurveda is, items to stock your kitchen with, how to eat for healing, and more. 90 healing recipes--Cleanse and restore your body with recipes like Detox Tonic, Antioxidant Energy Smoothie, Colorful Quinoa Salad, and Classic Cleansing Kitchari. The right foods for you--Take a quiz to determine your dosha (biological energy), and learn how you can eat to heal your unique body. Bring balance back to your body with simple, therapeutic meals--The 30-Minute Ayurvedic Cookbook has everything you need to get cooking.

Eat Feel Fresh Book

Eat Feel Fresh


  • Author : Sahara Rose Ketabi
  • Publisher : Dorling Kindersley Ltd
  • Release Date : 2019-07-04
  • Genre: Cooking
  • Pages : 256
  • ISBN 10 : 9780241416655

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Eat Feel Fresh Excerpt :

Bring your body into balance with over 100 healing recipes for a modern Ayurvedic lifestyle. The ancient science of Ayurveda teaches that food is divine medicine with the power to heal, and that the best foods for one person may not be beneficial to another. Unlike many diets with rigid, one-size-fits-all guidelines, Ayurveda is a lifestyle that recognizes the ever-changing needs of each individual. Join author Sahara Rose on a journey to wellness, identifying your specific mind-body type, and finding out which foods are best for you. Learn how the season and climate affect your digestion and how to adjust your diet accordingly. You'll focus on food qualities, not calories, and on food tastes, not macronutrients - and you'll feel better than ever. Explore more than 100 plant-based, gluten-free recipes for every meal of the day, including contemporary twists on classic Ayurvedic dishes, such as turmeric-ginger kitchari. Packed with practical guidance and beautiful photography, Eat Feel Fresh integrates traditional Ayurvedic wisdom with modern nutritional science, inviting you to change your relationship with food and connect to your highest self.

East by West Book

East by West


  • Author : Jasmine Hemsley
  • Publisher : Pan Macmillan
  • Release Date : 2017-11-02
  • Genre: Cooking
  • Pages : 252
  • ISBN 10 : 9781509858132

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East by West Excerpt :

Winner of the 2018 Hearst Big Books Award (Women's Health and Wellbeing) East by West is the first solo cookbook from bestselling author, cook and TV presenter Jasmine Hemsley, co-founder of Hemsley + Hemsley. Featuring 140 delicious recipes from around the world, East by West champions the ancient Ayurvedic philosophy of eating to nourish, sustain and repair for ultimate mind-body balance. Jasmine continues her passion for balancing body, mind and spirit amidst the challenges of our fast-paced day-to-day lives, through real food and tasty home cooking. With a focus on listening to your body, eating when you’re hungry, being conscious of what you’re eating when you’re eating it and choosing foods that are right for your mood from day to day, East by West is a modern take on the Ayurvedic principles. With classic Ayurvedic comfort dishes from Golden Milk to Kitchari and great family sharing dishes Sesame Roast Chicken to Saffron Millionaire Cheesecake, the book has something for every taste (bringing to life store cupboard basics to create dishes) from super simple to simply special. A global range of recipes, together with simple mindful rituals and a classic cleanse to revisit when your energy levels need a boost help the book bring Ayurveda to life in a fresh and friendly way. Packed with beautiful colour photography and inspired by Jasmine’s personal journey with food and healthy living, East by West represents a delicious evolution of the ideas explored in Hemsley + Hemsley bestsellers Good + Simple and The Art of Eating Well.