Vietnamese Home Cooking Book

Vietnamese Home Cooking


  • Author : Charles Phan
  • Publisher : Ten Speed Press
  • Release Date : 2012-09-25
  • Genre: Cooking
  • Pages : 256
  • ISBN 10 : 9781607743859

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Vietnamese Home Cooking Excerpt :

In his eagerly awaited first cookbook, award-winning chef Charles Phan from San Francisco's Slanted Door restaurant introduces traditional Vietnamese cooking to home cooks by focusing on fundamental techniques and ingredients. When Charles Phan opened his now-legendary restaurant, The Slanted Door, in 1995, he introduced American diners to a new world of Vietnamese food: robustly flavored, subtly nuanced, authentic yet influenced by local ingredients, and, ultimately, entirely approachable. In this same spirit of tradition and innovation, Phan presents a landmark collection based on the premise that with an understanding of its central techniques and fundamental ingredients, Vietnamese home cooking can be as attainable and understandable as American, French, or Italian. With solid instruction and encouraging guidance, perfectly crispy imperial rolls, tender steamed dumplings, delicately flavored whole fish, and meaty lemongrass beef stew are all deliciously close at hand. Abundant photography detailing techniques and equipment, and vibrant shots taken on location in Vietnam, make for equal parts elucidation and inspiration. And with master recipes for stocks and sauces, a photographic guide to ingredients, and tips on choosing a wok and seasoning a clay pot, this definitive reference will finally secure Vietnamese food in the home cook’s repertoire. Infused with the author’s stories and experiences, from his early days as a refugee to his current culinary success, Vietnamese Home Cooking is a personal and accessible guide to real Vietnamese cuisine from one of its leading voices.

Vietnamese Home Cooking Book

Vietnamese Home Cooking


  • Author : Charles Phan
  • Publisher : Random House Digital, Inc.
  • Release Date : 2012
  • Genre: Cooking
  • Pages : 222
  • ISBN 10 : 9781607740537

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Vietnamese Home Cooking Excerpt :

Introduces traditional Vietnamese cooking techniques and ingredients used in the author's restaurant "The Slanted Door," providing one hundred twenty-five recipes for such dishes as pork and shrimp spring rolls, banh mi, and sweet and sour fish.

Vietnamese Home Cooking Book

Vietnamese Home Cooking


  • Author : Charles Phan
  • Publisher : Jacqui Small
  • Release Date : 2013
  • Genre: Cooking, Vietnamese
  • Pages : 224
  • ISBN 10 : 1909342122

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Vietnamese Home Cooking Excerpt :

When Charles Phan opened his now-legendary restaurant, The Slanted Door, in 1995, he introduced American food lovers to a new world of Vietnamese food: robustly flavoured, subtly nuanced, authentic yet influenced by local ingredients and, ultimately, entirely approachable. Phan’s recipes are based on the premise that with an understanding of its central techniques and fundamental ingredients, Vietnamese home cooking can be as attainable and understandable as French, Italian or American. With solid instruction and encouraging guidance, perfectly crisp imperial rolls, tender steamed dumplings, delicately flavoured whole fish and meaty lemongrass beef stew are all deliciously close at hand. Abundant photography detailing techniques and equipment, and vibrant shots of Vietnam itself, make for equal parts elucidation and inspiration. Infused with the author’s stories and experiences, from his early days as a refugee to his current culinary success, Vietnamese Home Cooking is a personal and accessible guide to real Vietnamese cuisine.

Vietnamese Food with Helen s Recipes Book

Vietnamese Food with Helen s Recipes


  • Author : Helen Le
  • Publisher : Helen Le
  • Release Date : 2014-08-01
  • Genre: Cooking
  • Pages : 196
  • ISBN 10 : 9781500529710

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Vietnamese Food with Helen s Recipes Excerpt :

This cookbook features authentic Vietnamese home cooking recipes with step-by-step photo instructions and links to video demonstrations on Youtube. The recipes have been tested by thousands of viewers of Helen's Recipes Channel on Youtube with excellent results. See testers' food photos here: http://iconosquare.com/tag/helenrecipes . Watch this book launch video to find out WHY this cookbook is a MUST-BUY: http://youtu.be/K2oBE4k_Kvk . E-book version is available at: http://danangcuisine.com/cookbook/

Into the Vietnamese Kitchen Book
Score: 3
From 3 Ratings

Into the Vietnamese Kitchen


  • Author : Andrea Nguyen
  • Publisher : Ten Speed Press
  • Release Date : 2011-06-01
  • Genre: Cooking
  • Pages : 352
  • ISBN 10 : 9781607741411

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Into the Vietnamese Kitchen Excerpt :

An intimate collection of more than 175 of the finest Vietnamese recipes. When author Andrea Nguyen's family was airlifted out of Saigon in 1975, one of the few belongings that her mother hurriedly packed for the journey was her small orange notebook of recipes. Thirty years later, Nguyen has written her own intimate collection of recipes, Into the Vietnamese Kitchen, an ambitious debut cookbook that chronicles the food traditions of her native country. Robustly flavored yet delicate, sophisticated yet simple, the recipes include steamy pho noodle soups infused with the aromas of fresh herbs and lime; rich clay-pot preparations of catfish, chicken, and pork; classic bánh mì sandwiches; and an array of Vietnamese charcuterie. Nguyen helps readers shop for essential ingredients, master core cooking techniques, and prepare and serve satisfying meals, whether for two on a weeknight or 12 on a weekend.

Vietnamese Book

Vietnamese


  • Author : Uyen Luu
  • Publisher : Hardie Grant Books
  • Release Date : 2021-05-05
  • Genre: Uncategoriezed
  • Pages : 224
  • ISBN 10 : 1784884235

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Vietnamese Excerpt :

In Vietnamese, Uyen Luu demonstrates that Vietnamese food is just as easy to whip up as a bowl of pasta - all you need is a good bottle of fish sauce and a little enthusiasm! She shares 80 of her tastiest recipes - some traditional, some with a modern twist - using ingredients that are available at your local supermarket. Recipes include noodle soups, salads, family-style sharing plates, one-pot wonders and dinner-party showstoppers, which are all easy to prepare, adapt and enjoy. The recipes are impressive yet simple: try the Caramelized pork belly with coconut milk and cavolo nero, Seabass, tomato & dill soup or Avocado tossed ramen with sweetcorn and tinned tuna in sweet soy sauce & mint. Vietnamese is filled with fuss-free, delicious recipes that are quick to prepare, and will have you eating Vietnamese meals on a regular basis.

Vietnamese Food Any Day Book

Vietnamese Food Any Day


  • Author : Andrea Nguyen
  • Publisher : Ten Speed Press
  • Release Date : 2019-02-05
  • Genre: Cooking
  • Pages : 240
  • ISBN 10 : 9780399580369

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Vietnamese Food Any Day Excerpt :

Delicious, fresh Vietnamese food is achievable any night of the week with this cookbook's 80 accessible, easy recipes. IACP AWARD FINALIST • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY NPR • The Washington Post • Eater • Food52 • Epicurious • Christian Science Monitor • Library Journal Drawing on decades of experience, as well as the cooking hacks her mom adopted after fleeing from Vietnam to America, award-winning author Andrea Nguyen shows you how to use easy-to-find ingredients to create true Vietnamese flavors at home—fast. With Nguyen as your guide, there’s no need to take a trip to a specialty grocer for favorites such as banh mi, rice paper rolls, and pho, as well as recipes for Honey-Glazed Pork Riblets, Chile Garlic Chicken Wings, Vibrant Turmeric Coconut Rice, and No-Churn Vietnamese Coffee Ice Cream. Nguyen’s tips and tricks for creating Viet food from ingredients at national supermarkets are indispensable, liberating home cooks and making everyday cooking easier.

Authentic Vietnamese Cooking Book
Score: 4
From 1 Ratings

Authentic Vietnamese Cooking


  • Author : Corinne Trang
  • Publisher : Simon and Schuster
  • Release Date : 1999
  • Genre: Cooking
  • Pages : 255
  • ISBN 10 : 9780684864440

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Authentic Vietnamese Cooking Excerpt :

An introduction to Vietnamese cuisine shares more than one hundred recipes for a wide variety of dishes and includes illustrations to demonstrate technique and final product

The Little Viet Kitchen Book

The Little Viet Kitchen


  • Author : Thuy Diem Pham
  • Publisher : Bloomsbury Publishing
  • Release Date : 2018-04-19
  • Genre: Cooking
  • Pages : 244
  • ISBN 10 : 9781472956422

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The Little Viet Kitchen Excerpt :

"As a child we had nothing and the value of every meal, therefore, was so important to us – this has shaped my love and perspective on food.†? Born in a small village in the south of Vietnam, Thuy was surrounded by food and she grew up amidst livestock and fresh produce, with a wonderful variety of fruits, morning markets with freshly picked vegetables and the smells of traditional street food. It's these memories that are the foundation of her food philosophy and culinary creations, and her landmark London restaurant, The Little Viet Kitchen, brings this true taste of Vietnamese cuisine to Islington. It is here that Thuy, along with her husband Dave, has created a dining experience combining the best of restaurateur precision and flair with the comforts of the home kitchen. Embracing all elements of Vietnamese cuisine, Thuy's food enhances and showcases the natural textures and flavours of the organic ingredients she uses. Having moved to the UK aged seven, Thuy has a distinctive approach to Vietnamese cooking in the West, with an authentic core knowledge of Vietnamese culture and a deft understanding of the London restaurant and foodie scene, all of which is brought to life in these pages. Offering a fresh approach and insight into how to make the best of classic dishes and Vietnamese family favourites, it is Thuy's expertise and memories that are the heart of each and every recipe. This book delves into Thuy's journey from Vietnam to England, celebrating her love of Vietnamese cooking, culture and way of life and tantalizing the reader's tastebuds alongside their imaginations, turning everyone's kitchen into a Little Viet Kitchen. Beautiful photography by the brilliant David Loftus accompanies each recipe, all styled by Thuy herself.

My Vietnamese Kitchen Book

My Vietnamese Kitchen


  • Author : Uyen Luu
  • Publisher : Ryland Peters & Small
  • Release Date : 2013-10-10
  • Genre: Cooking
  • Pages : 144
  • ISBN 10 : 1849754438

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My Vietnamese Kitchen Excerpt :

My Vietnamese Kitchen is a collection of recipes passed down through Uyen Luu’s family. Uyen was born in Saigon and spent her childhood there before leaving Vietnam in the aftermath of the war. She regularly travels back there to visit family and pick up more classic and modern recipes for dishes found in the homes and on the streets of Vietnam. The recipes in the book tell a story—about Uyen’s family and the culture of food in Vietnam. In essence, the food of her country aims to strike the perfect balance between sweet, sour, salty, bitter, hot and umami, and to cater for any occasion and time of day, every mood and ailment. Uyen describes some of the most commonly used produce and guides you through chapters such as Breakfast, Soups, Snacks, Noodles, Lunch & Dinner, and Sweets, weaving in tales of etiquette, personal history and tradition and providing evocative photos of her travels throughout. Popular recipes include pho soup, banh mi baguettes and summer rolls.

Secrets from My Vietnamese Kitchen Book

Secrets from My Vietnamese Kitchen


  • Author : Kim Thúy
  • Publisher : Appetite by Random House
  • Release Date : 2019-04-02
  • Genre: Cooking
  • Pages : 192
  • ISBN 10 : 9780525610236

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Secrets from My Vietnamese Kitchen Excerpt :

A warm and welcoming introduction to a vibrant cuisine, with more than 50 easy to make recipes from internationally bestselling novelist Kim Thúy. Between careers as a lawyer and an acclaimed novelist, Kim Thúy ran a celebrated restaurant called Ru de Nam in Montreal. Now, in her first cookbook, Kim combines her beautiful storytelling style with simple and wonderful recipes that are full of flavour: surprising yet comforting, and easy enough for every day. Welcoming us into her close-knit circle, she introduces us to her mother and five aunts, each with her story, each with her secrets, told through the food of the country they had to leave, Vietnam. Starting with easily-prepared base ingredients of sauces, quick pickled vegetables and toasted rice flour, we move on to soups, sautés, vegetables, grilled foods, desserts and more. Sample recipes include: Stuffed Squash Soup; Vermicelli Bowls; Caramel Pork; Calamari, Pork and Pineapple Stir-fry; Fried Lemongrass Fish; and Vietnamese Tapioca and Banana. Also, in collaboration with sommelier Michelle Bouffard, Kim suggests wine pairings for these Vietnamese dishes. Kim says that Vietnamese often display their affection more easily with food than with words. This exquisite book deliciously demonstrates that every meal is an opportunity to show love, and to be grateful for those who sit down to eat with us.

Vietnamese Street Food Book
Score: 5
From 1 Ratings

Vietnamese Street Food


  • Author : Tracey Lister
  • Publisher : Hardie Grant Publishing
  • Release Date : 2012-05-01
  • Genre: Cooking
  • Pages : 206
  • ISBN 10 : 9781742701424

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Vietnamese Street Food Excerpt :

As any traveller to Vietnam will know, the street food is second to none in terms of its diversity, great taste and availability. Vietnam is a real foodie's destination - and nowhere is it more vibrant than among the hustle and bustle of the streets. From the authors of KOTO Vietnamese Street Food gives you an insider's view of the country and features over sixty well-loved and authentic recipes, from the ever-popular pho to prawn rice paper rolls and the tangy, crunchy peanut-studded rice balls favoured by snacking students. With stunning food photography of every dish and complemented by evocative location photography, Vietnamese Street Food provides an unforgettable insight into Vietnamese street food and culture that will inspire both the home chef and the armchair traveller.

Wholesome Vietnamese Cooking Book

Wholesome Vietnamese Cooking


  • Author : Rosette Nguyen
  • Publisher : Unknown
  • Release Date : 2021-11-20
  • Genre: Uncategoriezed
  • Pages : null
  • ISBN 10 : 1736558072

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Wholesome Vietnamese Cooking Excerpt :

Secrets of the Red Lantern Book
Score: 4
From 3 Ratings

Secrets of the Red Lantern


  • Author : Pauline Nguyen
  • Publisher : Andrews McMeel Publishing
  • Release Date : 2008-08
  • Genre: Cooking
  • Pages : 344
  • ISBN 10 : 9780740777431

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Secrets of the Red Lantern Excerpt :

Over two hundred seventy-five Vietnamese recipes are presented alongside a visual narrative of food and Nguyen family photographs that follows the family's escape from war-town Vietnam to the founding of the Red Lantern restaurant.

Vietnamese Market Cookbook Book

Vietnamese Market Cookbook


  • Author : Van Tran
  • Publisher : Running Press
  • Release Date : 2014-09-30
  • Genre: Cooking
  • Pages : 256
  • ISBN 10 : 9780762455294

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Vietnamese Market Cookbook Excerpt :

Bring the Flavor of Vietnam to Your Kitchen Salty, sweet, bitter, sour, and spicy: these are the flavorful tenets of Vietnamese cuisine. This exhilarating culinary culture is rich but light, deeply flavorful but made with simple ingredients, and filling while also easy to prepare. That's the message that authors Van Tran and Anh Vu wanted to bring to a hungry crowd when they opened their banh mi stall in London, an international city that surprisingly lacked the tastes of the authors' childhoods in Hanoi. As their business expanded, The Vietnamese Market Cookbook followed. The recipes are simpler than you might think but explode with the purest flavors of vegetables, seafood, lean meats, spices, chiles, and treasured Vietnamese condiments like fish sauce. Old and new favorites collide: Asparagus and Crabmeat Soup, Papaya Salad with Crispy Anchovies, Claypot Chicken with Ginger, Sea Bass Carpaccio, Kumquat Jasmine Iced Tea, and Crème Caramel. From chapters like “Sweetness and Happiness” to “Spiciness and Adventure” and “Saltiness and Healing,” this lusciously filling book will bring a little bit of Vietnam into your home.